Receive Weekly Email and Text Message Updates:
Sign up for latest info on concerts, dining, promotions and more!
Go!

Related Stories ...

Most Popular

  • Getting Off
    Attorney Tyler Flood says he wins 80 percent of his clients' DWI trials, even if they were 100 percent drunk as a skunk.
  • City of Coffee
    Is Houston about to become America's coffee capital?
  • Looking for a Bull Market
    Killen's Steakhouse in suburban Pearland is probably best during boom times.
  • BBQ Buffet
    Korea Garden Grille offers a stellar selection of barbecue items in unlimited quantities — and new and interesting ways to eat them.
  • Enough About Mi
    Is the authentic little Vietnamese noodle shop Banh Cuon Hoa #2 too adventurous for your tastes?
Most Popular sponsored by

Reader's Picks

Top Recommendations

A short list of Houston's most popular hot spots.
user content provided by: LikeMe.net & Houston Press

National Features >

  • City Pages

    Michele Bachmann, Unmuzzled

    You don't need to read Sarah Palin's book to hear the ravings of a mad woman.

    By Matt Snyders

  • Miami New Times

    Pimp Daddy

    The rise and fall of a chubby sex-cult leader.

    By Natalie O'Neill

  • Riverfront Times

    Babe 'n' Arms

    Tom was a hot-tempered cross-dresser with a garage full of guns--and then he became Rachel.

    By Nicholas Phillips

Hot Plate

Ben & Jerry's

Share

  • rss

Published on July 15, 2004

Sundae best: Reportedly, the sundae was created in the late 19th century as a way of getting around the era's blue laws, which outlawed all sorts of Sunday activities, including the sale of ice cream sodas. Hence the "soda-less soda" -- or sundae: ice cream topped with the syrup that was originally used to flavor ice cream sodas. At the risk of sounding sinful, sundaes can go topless at the new Ben & Jerry's(5515 Kirby Drive, 713-529-3800), which serves up flavors like Chunky Monkey and Cherry Garcia that are yummy all by themselves. But Ben & Jerry's sundae goodies are a treat. The brownie special sundae ($4.29) starts with a moist, dense, just-baked brownie. This slab of chocolate is crowned with a huge scoop of ice cream -- we suggest Coffee Coffee Buzz Buzz -- and all the obligatory trimmings: real whipped cream, walnut halves and drizzles of silky hot fudge. For 99 cents more, opt for an edible waffle bowl, also made on the premises. -- Robin Barr Sussman