Dining
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Getting Off Attorney Tyler Flood says he wins 80 percent of his clients' DWI trials, even if they were 100 percent drunk as a skunk.
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City of Coffee Is Houston about to become America's coffee capital?
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Looking for a Bull Market Killen's Steakhouse in suburban Pearland is probably best during boom times.
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BBQ Buffet Korea Garden Grille offers a stellar selection of barbecue items in unlimited quantities — and new and interesting ways to eat them.
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Enough About Mi Is the authentic little Vietnamese noodle shop Banh Cuon Hoa #2 too adventurous for your tastes?
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Reader's Picks
Top Recommendations
A short list of Houston's most popular hot spots.
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The Fish
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P.F. Chang's China Bistro
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El Patio Restaurant and Bar
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Ra Sushi
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Phoenicia Specialty Foods
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House of Blues
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Bamboo Garden
Tater Tots® (NOT)
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By Paul Galvani
Published on August 08, 2007 at 9:24am
At first glance, the crispy chili baby corn ($6) at Inchin's Bamboo Garden (14025 Southwest Freeway, 713-529-2245) looks a lot like Tater Tots®. One taste, however, and you'll know you're eating something else entirely — something a whole lot spicier. It's actually whole pieces of baby corn coated in batter, deep-fried to a golden brown and tossed with a red chili Szechuan sauce, scallions, onions and garlic. The result is a hot, crispy, colorful vegetarian dish.
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