Most Popular
Reader's PicksTop RecommendationsA short list of Houston's most popular hot spots.
Recent Blog Posts
National Features >
Potent Cocktail at Guayaba Latin GrillBy Paul GalvaniPublished on November 25, 2008 at 11:12amAt Guayaba Latin Grill (1603 N. Westgreen Blvd., 281-829-2555), the ceviche de calamares sud americano ($8.95) is different from your usual ceviche. First, it's made exclusively with squid and calamari pieces, with no shrimp or fish. Second, in addition to using lime as a marinade, this ceviche also has tomato sauce, so that it almost looks and tastes like Mexican vuelve a la vida. Served in a martini glass, it's also mixed with red onion, cilantro and olive oil.
write your comment
|