Nundini: Straight from the Old Country

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Grocery hours: 10 a.m. to 9 p.m. Mondays through Saturdays. Restaurant hours: 11 a.m. to 2 p.m. and 6 to 9 p.m. Mondays through Saturdays.
Spaghetti Pomodoro Fresco e Basilico: $11
White Pizza with Bresaola: $13
Pizza Margherita: $11
Fritto Misto: $10.50
Stroppiana Dolcetto d'Alba: $6.75 by the glass
Rivera Castel del Monte Rupicolo: $8 by the glass
Dezzani Dolcetto d'Alba: $17.50 by the bottle

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delilahhen3

This place sounds fantastic! I love Italian food and products. Thanks for sharing!

MadMac topcommenter

Checked this place out Friday night with the Mrs. She LOVED the brasoala, btw, thanks, on the tip-side, Mr. Parzen. Everyone seemed warm and friendly. Except our waitress, who seemed new and nervous. When asked about the charcuterie plate--rather than say, I'm not sure/let me ask--this child said, "I don't know, not many people ordered it." WTF? We decided to take our chances and started with the charcuterie appetizer. The plate of thick-cut meat with three olives, would've fed four. I would've given up half the meat for something to cut it with--cheese, bread, hell a cracker. Note: waitress girl redeemed herself by telling me the tea was sour and they had not brewed a fresh urn. Further, it was nice not to be educated that the drink we're PAYING for is a dessert wine. My Mrs. enjoyed the Reisling by the glass. Next up was the pizza we made the trip for. I didn't care for the white pie. At first taste it was like a bland grilled cheese sam'mich. I keep getting an eggy flavor I didn't care for. But, again, the Mrs. enjoyed it. As our table for two backed up with plates, we asked the waitress to pack our charcuterie to go. She left it on the table--training appears to be an issue--and we juggled plates, pizza and a bowl of pasta. The good news of the night was the strozzapreti with safron. WONDERFUL and I doubt we'll screw around with the pizza on our next trip. When asked about the liqueur in Cannoli, (as in what flavor) she proceded to tell us what a Cannoli is, (???). Like I didn't get that from Peter Clemenza. We opted for the gelato and while we were not disappointed, the getting up to go to the counter to return to our seats to tell waitress girl what we wanted (and hope she didn't bring us a plate of McNuggets) was a bit much. Nundini is a fun--if quirky--joint we'll hit again. Thanks for your review, Mr. Parzen.