rss Email Author Katharine Shilcutt

Awards

  • 2011 - James Beard Journalism Awards/The James Beard Foundation, published June 10, 2010

    "Designer Meats"

  • 2011 - Association of Food Journalists Awards, published June 10, 2010

    "Designer Meats"

  • 2011 - Lone Star Awards, published April 15, 2010

    "Chef Tats"

2012 Stories by Katharine Shilcutt

Archives: 2012 | 2011 | 2010 | 2009 | 2008
  • Stella Sola Closed Its Doors on Sunday
    FEATURED STORY

    Stella Sola Closed Its Doors on Sunday

    published May 08, 2012

    Bryan Caswell announced today that Stella Sola, his Texan-Tuscan restaurant in the Heights along with partner Bill Floyd, closed its doors on Sunday. The announcement followed months of rumors that St... More >>

  • Where Are We Drinkingr

    published May 08, 2012

    This violently violet cocktail tastes as sweet as it looks -- which is what you get for ordering a champagne cocktail off a serious cocktail menu from a bartender who tells you his preferred drink is ... More >>

  • 5 Things You Missed at the East End Street Festival
    FEATURED STORY

    5 Things You Missed at the East End Street Festival

    published May 07, 2012

    This past Saturday, East End residents celebrated Cinco de Mayo with a block party on Harrisburg -- steps away from where the new East End light rail line will soon be operating. The street festival,... More >>

  • Who Said It: Anthony Bourdain or Paula Deenr
    FEATURED STORY

    Who Said It: Anthony Bourdain or Paula Deenr

    published May 07, 2012

    Anthony Bourdain and Paula Deen may currently be the two most diametrically opposed personalities in today's food world. The two have feuded for years, with Bourdain generally accusing Deen of fatteni... More >>

  • Where Are We Eatingr

    published May 07, 2012

    The banh mi below contains savory strips of filet mignon and comes from a food truck that recently celebrated its one-year anniversary. If that's not a hint enough this week, maybe the name of the san... More >>

  • Upcoming Events: Take Your Pick of Avocado, Snails and Beer

    published May 04, 2012

    Fed up with Cinco de Mayor Just want to do something different from the rest of the crowd this weekendr Then head out to the 6th annual Polish Festival this weekend. The two-day festival will take pl... More >>

  • Openings & Closings: April 2012
    FEATURED STORY

    Openings & Closings: April 2012

    published May 04, 2012

    So, while I was gone last week, chef Ryan Hildebrand and his investors announced plans to open yet another restaurant only four short months after Triniti opened on Shepherd. Brande, as the new restau... More >>

  • Celebrate Cinco de Mayo with Houston's Top 10 Margaritas
    FEATURED STORY

    Celebrate Cinco de Mayo with Houston's Top 10 Margaritas

    published May 04, 2012

    You don't have to wait for Cinco de Mayo to enjoy one of the city's favorite cocktails, but it doesn't hurt to have a few in celebration, either. Just remember to toast the Battle of Puebla (after all... More >>

  • Make a Gourmet Meal in Half the Time with Our Tips and Tricks

    published May 03, 2012

    Don't call it cheating; call it a shortcut. Very few of us these days have the time or energy to make phyllo dough from scratch or even to simply chop vegetables. And if you're trying to host a nice ... More >>

  • May Is National Burger Month: Celebrate and Drool
    FEATURED STORY

    May Is National Burger Month: Celebrate and Drool

    published May 03, 2012

    It's no secret that Houston is home to some bad-ass burgers. (This makes up for our overall lack of good barbecue, or at least that's what I tell myself to get through the day.) And since May is Nati... More >>

  • How to Make the Perfect Margarita for Cinco de Mayo, Diagram-Style
    FEATURED STORY

    How to Make the Perfect Margarita for Cinco de Mayo, Diagram-Style

    published May 03, 2012

    Illustration credit: tabletinfographics.com You don't need Triple Sec or fancy ingredients to make a good, basic margarita. That's exactly what a good margarita is, after all: basic. If you decided ... More >>

  • Brasil Switching to Not "Full Table Service" But "Something Like It"

    published May 02, 2012

    Dan Fergus, the man who owns Montrose haunt Brasil, has had a lot of complaints lobbed at him over the years. Most of them involve paying customers attempting to linger at their tables during or after... More >>

  • Italian Food in Bloom in The Woodlands

    published May 02, 2012

    I appear to have unconsciously started a yearly tradition for myself: Discovering terrific Italian food in or near The Woodlands every spring. Last April, it was Capri Pasta Pizza & More, a wonderful... More >>

  • Sampler Plate: This Week in Food Blogs

    published May 02, 2012

    Houston Burgers: This burger blog has been dormant for a few months, but a brand-new post popped up in my Google Reader today -- and just in time for baseball season. This week, Darrell reviewed the n... More >>

  • A Decidedly Non-Foodie Trip to Las Vegas
    FEATURED STORY

    A Decidedly Non-Foodie Trip to Las Vegas

    published May 01, 2012

    So, this past weekend I went to Las Vegas and celebrated the wedding of two very dear friends with a bunch of my very best friends (including one who was Skyped into the ceremony from Turkey) and wore... More >>

  • Cucina Italiana con Comfort

    published May 3, 2012

    Take a peek inside the new home... More >>

  • Green Seed Vegan Finally Puts Down Roots
    FEATURED STORY

    Green Seed Vegan Finally Puts Down Roots

    published May 01, 2012

    On the busy corner of Wheeler and Almeda sits Green Seed Vegan's new restaurant. It's only a few short blocks away from the original cabbage-green food truck where Matti Merrell and her husband Rodney... More >>

  • Where Are We Drinkingr

    published May 01, 2012

    What's thatr You can barely see the coffee in this Where Are We Drinking postr No matter; it's the tacos that are the tell this week. The chorizo taco with green salsa on a homemade tortilla comes fro... More >>

  • Lesson Learned: Crawfish Don't Belong on a Buffet
    FEATURED STORY

    Lesson Learned: Crawfish Don't Belong on a Buffet

    published Apr 30, 2012

    By the time you read this, I will be on a plane home to Houston from Las Vegas, where I will have hopefully won $1,000,000 off a nickel slot machine and eaten at the Wicked Spoon -- which, from what I... More >>

  • Where Are We Eatingr

    published Apr 30, 2012

    "The original chef of this restaurant is back and the food is amazing!" wrote the photographer who took this photo of chili fried fish at a popular Sichuan restaurant right in the busy heart of Chinat... More >>

  • Upcoming Events: Mucho de Mayo

    published Apr 27, 2012

    As May approaches, more Cinco de Mayo events are announced every day. Here are a few of our favorites. La Mexicana in Montrose is celebrating its 30th anniversary this year. And while the restaurant ... More >>

  • Openings & Closings: Cova Is Over, but Dunkin Donuts Has Just Begun

    Openings & Closings: Cova Is Over, but Dunkin Donuts Has Just Begun

    published Apr 27, 2012

    In the grand tradition of giving both good and bad news, the bad comes first this week. Both locations of Cova Hand-Selected Wines closed after service this past Sunday. In an interesting side note, ... More >>

  • More Than 40 Food Vendors Will Feed Your Face at iFest

    published Apr 26, 2012

    I love iFest so much, I typically go on both weekends of the festival each year. This time around, I'll be missing the second weekend of the International Festival in favor of appearing in a bright bl... More >>

  • Haute Wheels Food Truck Festival Comes Rolling Through Again

    Haute Wheels Food Truck Festival Comes Rolling Through Again

    published Apr 26, 2012

    I think it goes without saying that last year's Haute Wheels food truck festival was rather disastrous. It was almost unbearably hot, there was very little shade to be found, some food trucks were run... More >>

  • Brunch and Beer at City Acre Brewing

    Brunch and Beer at City Acre Brewing

    published Apr 25, 2012

    Although it's not set to open until October, City Acre Brewing -- the soon-to-be brewpub on Highway 59 between Tidwell and Parker -- is already drawing huge crowds. They were out in force this past S... More >>

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Archives: 2012 | 2011 | 2010 | 2009 | 2008
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