Lorretta Ruggiero is a Houston Press freelance writer based in Cypress, Texas. She loves entertaining her family and friends with her food and sparkling wit. She is married to Classic Rock Bob and they have two exceptionally smart-aleck children.
2 days ago | Beverages
Nobu, 5115 Westheimer, will open in the Galleria, June 1. The highly-anticipated and long-awaited restaurant from Japanese celebrity chef, Nobu Matsuhisa is part of the worldwide restaurant empire of chef Matsuhisa, who was working in a Tokyo rest...
9 days ago | Restaurant News
True Food Kitchen, 9595 Six Pines, officially opened May 16, in The Woodlands. Co-founded by Dr. Andrew Weil, the best-selling author and integrative medicine guru, the restaurant's menu leans toward grass-fed steak, sustainable fish and creative ...
16 days ago | Restaurant News
UB Preserv,1609 Westheimer, opened May 8 rather quietly and without much fanfare, though Food and Wine magazine already gave them a shout out this week. Chris Shepherd's newest restaurant concept aims to represent and celebrate the Bayou City's cu...
23 days ago | Creative Cooking
Poitin, 2313 Edwards, is opening May 14 at Sawyer Yards. The highly anticipated restaurant and bar from Balls Out Burgers owner Ian Tucker will make its debut in the Washington Avenue arts district with Dominick Lee as executive chef. For an in de...
1 month ago | Booze
Sweet Paris, 23501 Cinco Ranch Boulevard, opened April 9, at La Centerra in Katy. This is the third location of the creperie in Houston from couple Allison and Ivan Chavez. There is also a location in Nuevo Vallarta, Mexico. There are three more f...
1 month ago | Bar Beat
Leibman's Eatery, Market and Gifts, 10100 Katy Freeway, opened April 16, as the new location of what was once Leibman's Wine and Fine Foods. Ettienne and Ralph Leibman emigrated from South Africa to Houston and opened the original shop in 1979, se...