2 hours ago | Lists
Some diners are notoriously fickle when it comes to restaurant choices. They barnstorm the new hot place for a few months and then are off to the next one. Because of this and many other factors, the restaurant business is hard. That’s common know...
24 hours ago | Fast Times
When a fast food restaurant dives into an area they don’t normally dabble in, it’s good to be wary. Burger King’s burger-burrito mashup, dubbed the “Whopperito,” should be approached with the same level of caution normally reserved for a fried chi...
1 day ago | Crime
Restaurant burglaries have been on the rise this year. Our most recent report about it on June 9 noted that, at the time, the Houston Police Department said restaurant burglaries were up 27.3 percent over last year. Since then, several more restau...
2 days ago | Here, Eat This
There are less than two weeks remaining of Houston Restaurant Weeks, which started on August 1 and ends on September 5. By this point, many enthusiasts have dined at the top spots on their wish lists. There are, however, several places that might ...
3 days ago | Lists
This month, our list of Houston’s hottest new restaurants has some interesting dynamics. Many of the entries sit on one extreme side of the dining spectrum or the other: very casual or very fancy. Also, recent accolades from a national food public...
7 days ago | Market Watch
Restaurants are like living things. They are born and, sooner or later, they die. Much like people who mind their health, the variable that owners seek to control is the amount of time between those two events. For some restaurants, that period is...