If you like your mudbugs extra-spicy, this is the place for you. Floyd's cooks them in a peppery boil and then dusts them with a cayenne-heavy spice blend. Your lips will burn for hours no matter how many beers you wash them down with. And yet there are Floyd's patrons who douse their crawfish with an extra coating of pepper sauce for good measure. During the season, the eatery offers an all-you-can-eat crawfish special. You can't miss the all-you-can eaters at the boat-shaped bar at Floyd's new location on the Gulf Freeway -- they're the ones who never run out of mudbugs.

Location Details

20760 Gulf Freeway
Webster TX 77598
281-332-7474