Dolce Vita Pizzeria & Enoteca is owned by Marco Wiles, the chef-owner of Houston's best Italian restaurant, Da Marco. Wiles says that Dolce Vita is a tribute to authentic Italian pizzerias. Heating up a brick oven takes a long time, which is why the great pizzerias in Italy are only open in the evening. Dolce Vita is following their lead, so forget about grabbing a pizza for lunch. While the 12 pizzas are by far the most popular items on the menu, the unusual antipasti items are worth sampling. Come early for the two-floor happy hour scene. Downstairs, the double-sided wine bar and the row of tables overlooking the pizza oven are one of the hottest see-and-be-seen spots in the city for the black-T-shirt-and-blue-jeans set. Upstairs, a funky maze of dining rooms with parquet floors and faux wood-grain painted walls offers lots of quiet corners for intimate conversation.