Whether piled up next to a legendary Wagyu burger or alongside a steaming pot of mussels and chorizo in white wine sauce, the pommes frites at Mockingbird Bistro are thin, lightly crisp and highly addictive. If you love the pungent richness of truffle oil, this place has you (and the fries) covered. Or, skip the truffle oil and go simply with wisps of shredded Parmesan. Even plain, these are the best fries in town.