The Best Microbrewery prize easily goes to... the only microbrewery in Houston! That stated, Saint Arnold produces a revolving selection of beers and ales that really are, if you happen to be a serious devotee of the brewmaster's art, excellent. The brews are made according to German legal standards that U.S. breweries do not have to follow, but Saint Arnold does. The brewery is open to the quaffing public every Saturday at 1 p.m. for a two-hour tour of the squeaky-clean premises and a tasting of the brews being produced. Devotees of Wisconsinian culture can even finish off their tour and tasting by purchasing Saint Arnold's new line of beer-infused bratwurst (pronounced, in case you are not from Wisconsin, "BROT-wurst").