6510 Del Monte, 713-268-1115Nowhere in Houston will you encounter so many deutsch speakers. The daily specials are the thing to order, especially the long-simmered meats. German food usually doesn't sound appealing in the hot summer months, but the cold dishes here are exceptional as well. AnneMarie, the German-born proprietor and head chef of this little eatery next to Roland's Swiss Bakery, makes her own herring salad with a German-style sour cream, apple and onion dressing. Eat it on a slice of chewy sourdough rye bread some steamy afternoon, and then wash it down with a stein of Paulaner Salvator, the dark sweet beer from Munich. You'll think a snowy breeze has blown in from the Alps.
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