Best Middle Eastern Restaurant - 2002
Readers' Choice: Fadi's
A fusion restaurant that brings together Persian, Indian, Mediterranean and American dishes, this place serves the most ferociously seasoned Middle Eastern food you've ever eaten. All the meats are halal, the Muslim equivalent of kosher. Standouts include the Mix Grill Dos, with two kinds of tandoori chicken; a half skewer of jujubideh, a Persian chicken kabob seasoned with saffron and lemon; and a full skewer of koobideh, a highly seasoned Persian ground-beef kabob. The menu also includes a Greek shawarma wrap and bakra ke korma, a fabulous slow-cooked goat curry. "The animals sourced for halal meat are not fed hormones of any kind, so you can be assured of receiving healthier, better-tasting meat for your dining experience," claims the menu. Don't miss the fiery halal hamburger! Unfortunately, tencafé's halal status also means that you can't get any beer with your spicy food.