And on the eighth day, God created Istanbul Grill's stuffed mushrooms. Yes, they really are that good. The popular Turkish restaurant in the Rice Village is known for a lot of great dishes, but it's the stuffed mushroom appetizer that is an absolute must-have. The dish comes with four medium-sized mushrooms filled with mozzarella cheese, parsley and black pepper. The shrooms are then topped off with a special sauce made from fresh tomatoes, bell peppers, garlic, oregano and, according to a restaurant employee, "some special Turkish herbs."