In a sprawling city of international cuisines, Cafe Malay offers the best choice for Malayasian food. The roti canai (nan-like fried dough) with curry chicken dipping sauce is particularly good, as is the Malaysian eggplant. The satay, chicken Hainan and chicken sambal are flavorful, too, but the real strong suit of this place is the fish. Steamed or fried and served on the bone, on most nights the fish is on every table. For dessert, the fresh whole coconut is a popular and dexterously challenging choice. In fact, many dishes here are delivered via coconut -- and what's more fun than that?