Amazon Grill is a fair restaurant, but does not have the best ceviche. The fish was too chewy. I have definitely had better. Consider Pico's Mex-mex, one of the few authentic, non-Tex-Mex restaurants in Houston has an excellent ceviche. The pieces of fish are larger and much more tender!
Best Ceviche - 2007
Take raw fish, in this case tilapia, and marinate it in lime juice until it is "cooked," add finely diced hot peppers, shrimp, avocado, tomatoes, onions, cilantro and pineapple. Toss it all together and pile it high on a bed of shredded red cabbage and carrots and you have ceviche, a simple, tasty and very colorful dish. The pineapple adds a hint of sweetness, which counteracts not only the lime juice but the peppers as well. The lime juice alters the texture of the fish, making it tender, yet firm. As with all dishes at Amazon Grill, the ceviche comes with endless salad and plantain chips, which are best for scooping up large quantities of the stuff.