Best Crawfish - 2007
The Concert Pub
Ask any native Louisianan and they'll tell you: Anyone can do crawfish, but not anyone can season and prepare them like a true Cajun. Fortunately, The Concert Pub manages to do both — and it doesn't skimp on the size. While others might cut corners with the seasoning or mix in some imported runts with the batch, the pub's mudbugs are huge and spicy, and they tend to leave you wanting more. Combine them with a Journey tribute band and some Bud Light, and you'll be speaking bastardized French and wearing camouflage overalls in no time. C'est bon!