Best Tapas - 2007
If you're looking for a swanky wine bar that'll impress a date, Oporto is your place. The tapas here aren't snacks; they're huge. There's nothing better to nibble on while quaffing a glass of wine than the "Oportobello." It's a marinated portobello mushroom topped with spinach and artichoke gratin and finished with white truffle oil. If you're still hungry after that Texas-size "tapa," go for the linguiça oporto com batatas, a Portuguese-style sausage sautéed with onion, roasted peppers, potatoes, garlic, port wine and piri-piri oil. Great wines and delicious tapas will surely impress your date, but looking at all the hot River Oaks MILFs walking into Dark Tan next door will not. Saúde!