Comments (0) Best Caesar Salad - 2009
Mockingbird Bistro
Readers' Choice: La Madeleine
It looks so simple and elegant: several long leaves of romaine lettuce laid across the plate, coated, not slathered, with a tangy Caesar dressing made fresh just moments earlier. Grated cheese, potato croutons and black pepper round out this traditional dish. On top of it all, just to add some color and a bit of punch, rests a thin slice or two of roasted red pepper. It's a true classic with just a hint of daring that makes this salad a must for any palate.
