Best Ike Recovery Houston 2009 - Stingaree Restaurant
Other businesses on the Ike-annihilated (or is it "an-Ike-hilated"?) Bolivar Peninsula reopened sooner than the Stingaree, but none was more symbolically important. The Stingaree is the Peninsula's social and culinary epicenter, where Bolivar in all its blue-collar glory gathered on the deck to watch the maritime traffic slide past in the Intracoastal Waterway, down Stingaritas and gorge on oysters jubilee (the restaurant's signature dish — basically, 30 bivalves prepared each and every way possible). It took five months, but when the Stingaree reopened in February, it was the clearest statement yet that battered Bolivar would be back.