I can't DISAGREE with this choice more. I went to check this place out myself on a busy Saturday (from my understanding, that's prime time to go) and all I can say is "YUCK." The shrimp har gow was HORRIBLE, the shrimp in all the dishes didn't taste fresh at all and were way overcooked. The steamed pork dumplings started out good enough, but then every other bite was pure gristle. The deep fried taro puffs were embarassingly small and flavorless, and the steamed cream custard buns made me want to sob and shake my fist at the Gods for letting such an abomination be turned out as 'dim sum'.
Do not waste your time and money, or tastebuds, on this place. I know I *never will again*.





























