For Vietnamese people, eating a broken rice, or com tam, plate is synonymous with eating a burger. Start with a rice plate and add toppings like grilled pork, grilled beef, meatballs, shredded pork, Korean-style beef shortribs, Chinese sausage, fried eggs and more. As the name would suggest, Com Tam Kieu Giang specializes in doing these rice plates, and while many combinations are suggested for you, you can order a rice plate here with as many toppings as you like. The restaurant is family owned and operated, and the owner uses her own recipes, proudly uses no MSG and is always on-site, making sure that your rice plate is excellent every time. Most three-item plates run just $5.95, so it's a bargain as well. Cash only.