Best Bar Food - 2013
The Queen Vic
The Queen Vic redefines "pub grub" with unexpected twists on bar food favorites, both British and American, thanks to chef/owner Shiva Patel's Indian influence. Bar bites during happy hour are only $4 and feature such diverse dishes as ground lamb and potato croquettes with cilantro chutney, or try the deviled eggs with pili pili sauce. For a few bucks more, you can indulge in spicy lamb keema or gravy-soaked poutine, sausage rolls or vada pav sliders.