Autumn Concerto in Eight Courses
Since the first dinner that Triniti hosted along with local orchestra Mercury Baroque was such a success this past June, they're doing it all over again. This time, however, the dishes and the accompanying music will be all different. Via a press release, organizers say: ''[The event will be] pairing live music choreographed by Mercury's Maestro Antoine Plante to an eight-course dinner and wine tasting menu created by Triniti Executive Chef Ryan Hildebrand and Sommelier Fred Zennati. The dinner, Autumn Concerto in Eight Courses, will provide a sneak peek of what's to come on the restaurant's new fall menu, which will officially launch the next day, and promises to be a sensory journey of sight, sound and taste. Forty percent of all ticket sales will benefit Mercury by supporting the orchestra's concerts and vital music education programs.''
Dinner is $220 per person, plus tax and gratuity. For reservations or additional information, call 713-527-9090 or contact firstname.lastname@example.org.
Sun., Sept. 23, 2012
Get the Events Newsletter
What's happening in town? From underground club nights to the biggest outdoor festivals, our top picks for the week's best events will always keep you in on the action.