Landry’s “Dining through the Decades” at La Griglia

Landry’s “Dining through the Decades” at La Griglia

Photo by Dawn McGee

Details

Wed., July 12, 7 p.m. 2017
$80 to $95

Location Info:

La Griglia
2002 W. Gray
Houston, TX  77019
713-526-4700
Landry’s Inc. continues its Houston Chef Series: “Dining through the Decades” with 20th century inspired dishes from chef Luis Rubio of La Griglia, 2002 West Gray. The private and exclusive dining experience will feature five wine-paired courses, including oysters Rockefeller, fish sticks and chips, and beef Wellington with Milanese risotto. Dinner is at 7 p.m. and cost is $95 per person or $80 for Landry’s Select Club members (plus tax and gratuity).

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