Chris Williams, the Executive Chef/Owner of Lucille’s, a locally-owned restaurant in the heart of Houston’s Museum District specializing in well-refined Southern cuisine, has put together two events to pay tribute to Prince on the one-year anniversary of his death on Wednesday, April 19th. In honor of Williams's favorite musician and an all-time legend, join Lucille’s in purple attire and party like it’s 1999!
Because Prince loved the number 7 and was a vegan, Chef Chris has put together this 7-Course Pescatarian Wine Dinner (with some vegan options) at 7pm for $77 / person + tax & gratuity.
Chris has partnered with Iris Allen of Urban Wineauxs to pair the creative, delicious dishes with unique biodynamic wines. And to really get diners in the mood, a DJ will spin Prince songs all night! Reservations are required, so please call 713.568.2505 to reserve your spot. For more information, visit: https://www.facebook.com/events/732192883608293/