The Morning After: A Houston Press Brunch Event

The Morning After: A Houston Press Brunch Event

Photo by Francisco Montes

Details

Sat., Sept. 30, 11:30 a.m.-2:30 p.m. 2017
$35 to $75
Even if you’ve been partying all night and your mouth tastes sort of furry, come on out for hair-of-the-dog bloodies, bottomless bites and plenty of people-watching. It’s all part of the second annual The Morning After: A Houston Press Brunch Event, a walking wonderland of food and drink. Austin mixologists Bloody Revolution are challenging revelers to make the perfect cocktail using one of their gourmet mixes as a base — original, roasted garlic, rib eye with Worcestershire, habanero, pickle zest or wasabi ginger — then garnish to taste. “We set out to create some unique flavors and high-quality recipes that we felt were missing in the Bloody Mary world,” says managing partner Chantz Hoover, who tells us the team spent many years behind the bar fine-tuning the formula. VIP tix get you a 30-minute head start.

11:30 a.m. to 2:30 p.m. Saturday. Bayou City Event Center Pavilion, 9401 Knight. For information, visit brunchthemorningafter.com. $35 to $75.

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