- 11 a.m. to 7 p.m. Tuesday through Friday, 11 a.m. to 5 p.m. Saturday
- Dinner, Lunch
- No Alcohol
- Parking Lot Available
- Reservations Not Accepted
Related Stories (21)
This Week in Houston Food Blogs: Shake Off the Cold With Soup or Embrace It With Ice Cream
3 months ago by Phaedra Cook
If you're tired of the gloomy, gray weather, shake off the blues with Zagat Houston's list of soups by Marcy de Luna. The duck soup at Huynh and the oyster and fennel stew at Liberty Kitchen and Oysterette are particularly inspiring...
Chef Chat -- The Pit Masters
Part 1: Will & Nichole Buckman of
CorkScrew BBQ3 months ago by Phaedra Cook
It's February, the time of year when Houstonian thoughts turn to barbecue. The Houston Livestock Show & Rodeo World's Championship Bar-B-Que is just around the corner. April will bring the Third Annual Houston Barbecue Festival. (Ho...
The 5 Best Things to Eat or Drink This Weekend: Super Bowl Wings, 'Cue, & Beer
4 months ago by Brooke Viggiano
One Last Taste @ Nara Sushi & Korean Kitchen Friday & Saturday 2800 Kirby Sadly, the promising West Ave hopeful Nara will close its doors after dinner service this Saturday due to a landlord dispute. Though we're sure you'll be able...
This Week In Food Blogs: Go Fried
Chicken-Crazy at The Bird House8 months ago by Phaedra Cook
Culturemap Houston: Eric Sandler posted the lowdown on The Bird House and it's especially worth mentioning now. H-Town StrEATs food truck chefs Jason Hill and Matt Opaleski have opened what's essentially a long-term fried chicken po...