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Related Stories (4)
How to Get the Best Steakhouse Experience
Tuesday, March 7, 2017 at 6 a.m. by Jamie Alvear
Robard's Chef Sammy Holmes and General Manager Chris Perry help share some advice on how to make the most out of your steakhouse experience.
Get to These Houston Restaurants in March and Hurry
Saturday, March 4, 2017 at 12 a.m. by Gwendolyn Knapp
It's that time of month again. Time when we wrap up all of the best restaurant food we've found our way to in the past month. And yes, spring is officially starting on March 20, so you should probably catch up on these restaurants n...
The 10 Best Places to Eat During the Super Bowl
Friday, January 27, 2017 at 5 a.m. by Brooke Viggiano
With Super Bowl LI in town, Houston has been receiving a bevy of national attention. A lot of that has focused on just how much the city has changed since the last time it hosted the Super Bowl in 2004, and we couldn’t agree with th...
Beard Award-Winning Chef Chris Shepherd Debuts One Fifth Tonight
Thursday, January 26, 2017 at 11:13 a.m. by Gwendolyn Knapp
James Beard Award winning chef of Underbelly and whole animal enthusiast Chris Shepherd opens his highly-anticipated new concept One Fifth tonight in the former Mark's American Cuisine space at 1635 Westheimer. The restau...