- Mon-Fri 11am-7pm, Sat 11:30am-7pm
- $; $$
- Catering, Patio/Sidewalk Dining, Takeout
- Dinner, Lunch
- Parking Lot Available
- Reservations Accepted, Reservations Not Accepted
Get the Things to Do Newsletter
Sign up for our weekly guide to events in Houston, and never be bored again. With suggestions for every day of the week, our recommendations will keep you busy on any budget.
Related Stories (4)
Help the Greater Houston Visitors and Conventions Bureau Update Its List of 15 Iconic Houston Meals
Monday, October 8, 2012 at 6 a.m. by Katharine Shilcutt
Whether or not you agreed with our own recent list of our 100 Favorite Dishes in Houston, most residents have their own very definite ideas of what essential Houston meals are. Perhaps it's barbecue at Thelma's or oysters at Gilhool...
Vote for Houston's Worst Barbecue; We'll Do the Dirty Work of Eating It
Friday, March 9, 2012 at 6 a.m. by Katharine Shilcutt
On Monday, we asked our readers to tell us where they've found the worst barbecue in Houston. Rubbery ribs, dry brisket, shriveled-up sausage: We want to know where the truly bad stuff is, so as to better highlight the good. We also...
Robb Walsh's 100 Favorite Houston Dishes: #8 In and Out Brisket at Thelma's
Friday, July 9, 2010 at 2 p.m. by Robb Walsh
Over the course of the next few months, I'm counting down 100 of my favorite Houston dishes. I chose some because they are such quintessential Houston creations, others for their cultural or historical significance, and others becau...
When Jeffrey Met Thelma
Thursday, July 11, 2002 at 4 a.m. by Robb Walsh
The brisket at Thelma's Bar-B-Que on Live Oak has a tasty black char on the top, but the inside is slick with juice and as tender as the white bread. How Thelma gets it so soft is a head-scratcher. She swears she doesn't wrap it in ...