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In the good old days, Roy Burns used to set up a smoker and sell barbecue on the side of the road. But he settled down under some pine trees in Acres Homes 12 years ago, and he's been cooking there ever since. Burns Bar-B-Q has a cinder-block pit, but when business is hopping on Saturdays, the old portable pits get fired up, too. Burns's is a favorite Acres Homes neighborhood hangout, especially on weekends. The brisket falls apart on the way to your mouth, so it's best to get it on a sandwich. The wet and smoky ribs are among the best you'll find in Houston. Mashed potato salad and beans are the most popular sides.