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El Petate

7433 Canal St. Houston, TX 77011 | East End | 713-921-2176

Location Description:

A homey Salvadoran establishment with seven-day-a-week hours and a welcoming dining room, El Petate is a great place to explore Salvadoran cuisine beyond just pupusas. Try the salpicón, tender shreds of beef that you tuck into fat corn tortillas, or satiny-soft Salvadoran tamales - some stuffed with sweet corn and topped with tangy crema. But the pupusas - homemade and hot off the griddle - are the big draw here.


Related Stories (4)

Details

  • Cuisine(s): Salvadoran
  • Hours: Daily 9am-10pm
  • Price: $
  • Serving: Dinner, Lunch
  • Alcohol: Beer/Wine
  • Reservations: Accepted, Not Accepted
  • Parking: Lot Available
  • Payment Types: All Major Credit Cards
  • Features: Takeout, Wheelchair Accessible

Related Stories

  • Eating Our Words: Top 10
    The East End is undergoing some necessary growing pains right now as a new generation of Houstonians rediscover the neighborhoods right next door to downtown. Construction of a METRO light...
  • Eating Our Words: 100 Favorite Dishes
    This year leading up to our annual Best of Houston® issue, we're counting down our 100 favorite dishes in Houston. This list comprises our favorite dishes from the last year, dishes that are...
  • Dining: Reviewed
    See how the pupusas are made at El Petate in our slideshow. The Salvadoran restaurant in a little blue house with a broad front porch, facing Canal Street, has the sort of languidly lazy...
  • Eating Our Words: On the Menu
    If you're anything like me, pupusas are the first thing that spring to mind when thinking of Salvadoran food. And why not: The fat, round pockets of cheese, beans, meat (and sometimes all...
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