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  • Cuisine(s): European
  • Hours: 11 a.m. to 3 p.m. and 5 to 10 p.m. Mondays and Wednesdays through Saturdays; 5 to 9 p.m. Sundays; closed Tuesdays
  • Price: $$
  • Serving: Lunch, Dinner
  • Alcohol: Full bar
  • Reservations: Recommended
  • Parking: Street, Valet
  • Payment Types: All Major Credit Cards
  • Attire: Dressy casual
  • Features: Patio/Sidewalk Dining, Private Party

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Feast

219 Westheimer
Houston, TX 77006
713-529-7788
You don’t have to eat blood pudding, ox hearts, tongues or livers to enjoy a meal at Feast -- but if you do, you’ll find yourself in hog heaven. The two British chefs are disciples of Fergus Henderson, a chef known for his offal cookery and a cookbook called The Whole Beast. The menu includes plenty of dishes for innards-averse diners. There’s also plenty of seafood among the entrees along with lamb shanks, chicken and usually at least one vegetarian creation.
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