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Named after the Catalan term for the Grenache red wine grape variety, Garnaxa Tapas Bar specializes in Spanish cuisine and wines. The small, intimate eatery offers small dishes and Latin wines. The tortillas, baked omelets filled with ingredients like potatoes and onions, are filling options. Being a Spanish restaurant, seafood options like the gambas al ajillo (shrimp with garlic sauce) and the anchovies marinated in fresh herbs and oil are popular. Check out their daily "fiesta hour" from 5 to 7 p.m., which includes food and drink specials.