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It's hard to believe that food coming off a truck can be as inventive, or can taste as good as, what you get at H-town Streats. But then again, it's not every food truck that has trained chefs working at the helm. On any given day, you'll find Jason Hill and/or Matt Opaleski manning the truck, which means that crawfish taco with Tabasco aioli is gonna taste like a lot more than the $3 you're paying to eat it. In fact, whether it's their infamous boudin balls with creole mustard, their fried avocado taco with cilantro slaw, their burger with sautéed mushrooms and cheese, or their watermelon agua fresca, pretty much everything that you try at this truly gourmet food truck is going to be a winner. The menu changes often, too, so no need to worry about eating the same old, same old. Even if you followed the truck around like a die-hard disciple, the menu is extensive enough that you'd still be able to enjoy a different meal every day. Food sells out quickly, so try to visit them at the beginning of service.


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