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Line & Lariat

220 Main St., In Hotel Icon Houston, TX 77002 | Downtown/ Midtown | 832-667-4470

Location Description:

Chef David Luna's modern Texas fare at Line & Lariat showcases the best the Lone Star State has to offer, from surf to turf. Try the Gulf-caught red snapper or cobia for lighter fare that doesn't skimp on flavor, or go whole hog with an antelope steak or mustard-roasted wild boar chop. You'll find everything from German and Mexican to cowboy and Cajun influences on the menu, which ranges from pulled pork tostadas (which make a great bar snack with a pint of locally brewed beer) to filé gumbo filled with Gulf shrimp and local chicken.

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  • Cuisine(s): American, Cajun
  • Hours: Sun, Sat 7am-2pm, Daily 5:30pm-10pm, Mon-Fri 6:30am-2pm
  • Price: $$, $$$
  • Serving: Breakfast, Brunch, Lunch
  • Alcohol: Full bar
  • Reservations: Accepted
  • Parking: Street, Valet
  • Payment Types: All Major Credit Cards

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