GQ: In the first of a few national spotlights on Houston this week (did you see the James Beard Award nominations yesterday? hot damn!), GQ's head food writer Alan Richman lists the 12 most outstanding restaurants of 2013 (early in the year though it may be.) and gives two of the spots to Houston re ... More >>
Each week, we put together a sampler plate of the most interesting links from both local and national food blogs. Know a blog we should be paying particular attention to? Leave the address in the comments section below.
This week, we're spotlighting some national sites with local interest, as well ... More >>
Which one of our top 10 restaurants landed a spot in the newest edition of GQ?Trying to select only 10 restaurants out of the dozens that have opened the past year is agonizing. In a good way, of course -- Houston has been fertile ground for innovative and passionate restaurateurs this year. ... More >>
Pear and taleggio pizza at Dolce VitaFor all the blustery proclamations issued from native Houstonians when our culinary scene is spotlighted by outside media -- "We know we're great; we don't need reassurance from Yankees!" -- it still feels nice to be recognized on a national level when we' ... More >>
Photo by Jay FrancisJapanese peppers: God's own napalmWelcome back to our weekly food blog round-up. This has been an unusually delicious week for all of you, because, like the universe, it begins and ends with me. Yes, Monday kicked off with my in-depth investigation into the roll-slowing prowess o ... More >>