Subject:

Alcoholic Beverage Manufacturing

  • Blogs

    September 9, 2014

    Meet Joe Cocchi, Metalcore Craft Brewer

    So far 2014 has been a big year for technical metalcore band Within the Ruins. Back in July, the Massachusetts quartet released their fourth full-length studio album, Phenomena, perhaps their most accomplished work to date. According to guitarist Joe Cocchi, it was also their their fastest and easie ... More >>

  • Blogs

    May 15, 2014

    BrewFest is Upon Us! Start Hydrating NOW!

    The Third Annual Houston Press BrewFest is back this Saturday, May 17 from 2 to 7 p.m., and we've got your final brewery list and music lineup right here! General admission tickets are currently $35, and VIP tickets are $60. Ticket prices go up $10 if you wait to buy them at the door, so go online ... More >>

  • Blogs

    September 3, 2013

    Wine for Jews: Just Because It's Kosher Doesn't Mean It Has to Be Bad

    It's that time a year again: Like their brethren across the nation, Jewish Houstonians will make their way to their local supermarkets for last-minute kosher wine shopping. And like most Jewish Americans, they will find themselves ill-prepared in selecting the wines, partly because for most of them ... More >>

  • Blogs

    March 29, 2013

    This Week in Craft Beer: Ash Bash Continues, Beer Legislation News and More

    It's a busy week in beer. That said, it always seems to be a busy week in beer around here lately thanks to Houston's growth in the industry over the past two years. The Craft Brewer's Conference is wrapping up in Washington D.C. and we're creeping closer to National Craft Beer Week, but there's ple ... More >>

  • Blogs

    March 21, 2013

    Craft Beer and Charity: More Details on Next Week's Ash Bash Events

    The craft beer community is still dealing with the as-yet-unsolved murder of Duff Beer Distribution founder Ashley "Ash" Rowell. The murder came at the tail end of Duff's existence, as the brand was in the process of being integrated into Favorite Brands following Rowell's sale of Duff to the much l ... More >>

  • Blogs

    March 15, 2013

    An Open Letter To The Texas Craft Beer Industry

    A lot of news has been made of the recent legislation that exited committee earlier this week regarding the Texas beer industry. I addressed the basics of these bills earlier today. While generally positive, reactions in the craft beer community have been noticeably and understandably mixed. See a ... More >>

  • Blogs

    March 1, 2013

    Promoter Sues Owners of Club Where Jay-Z, Beyonce, LeBron James, Dwayne Wade Celebrated All-Star Weekend

    A group called All Pro Management is suing the owners of Rich's, where Jay-Z (aka Mr. Beyonce Knowles) hosted an NBA All-Star par-tay, accusing them of cheating All Pro out of proceeds from liquor sales. The promoters claimed to have paid $25,000 to host the event, according to the Courthouse News ... More >>

  • Blogs

    January 23, 2013

    Brewery Incubator Wants to Bring Nano-Brewing to Downtown With Your Help

    While American craft beer has often been called a small business renaissance, that doesn't mean that entry into the business is a cheap initial investment. Brewing space and equipment can push start-up costs well north of six figures and beyond. This prohibitive figure often means that some of the v ... More >>

  • Dining

    November 29, 2012

    Spoiler Alert!

    A handy infographic guide to the shelf life of fruit.

  • Blogs

    August 28, 2012

    Rice University Offers a Beer Education Your Own College Probably Didn't

    When you talk about getting educated on beer at college, I am going to assume that you mean learning about the finer points of keg tapping and Natty Light hauling. Because until recently, a real beer education was something that most universities didn't teach. Wine appreciation classes? Sure. Beer? ... More >>

  • Blogs

    August 3, 2012

    Texas Grape Harvest Expected to Be Excellent but Not a Bumper Crop

    As the rest of the world is still preparing for the 2012 harvest, Texas farmers began picking their fruit as early as two weeks ago (and some even earlier). Even in the warmest wine growing regions in the world (like Apulia, Italy, the heel of the boot), harvest won't begin for another ten days or s ... More >>

  • Blogs

    June 22, 2012

    Bottoms Up: 5 Beers From 5 Bands To Give You 5 Hangovers

    Whether you're at a show with friends or just putting your feet up while listening to some tunes after a long day at work, for many alcohol is just another part of the rock and roll experience. And when hard liquor gets too expensive and wine seems too highfalutin, there is one drink that's always t ... More >>

  • Calendar

    June 14, 2012
  • Blogs

    April 5, 2012

    Tasting Notes: This Week in Wine Blogs

    Vintage Texas: Top Texas wine authority Russ Kane chronicles the bankruptcy filing and botched sale of one of the state's leading wineries, CapRock, in Lubbock. According to his report, New Mexico winery Gruet has been ordered to pay $4 million for a breach of contract after bidding in a bankruptcy ... More >>

  • Blogs

    January 23, 2012

    Must Like Texas Wine: The Wine Slinger Chronicles, a New Guide to Texas Wines

    Photo by Jeremy ParzenLeading Texas wine authority Russ Kane (left) and his wife Delia love meatballs. That's Russ with Coppa executive chef Brandi Key. Russ has called Brandi's meatballs "the best in town."​It seems inevitable that the authors of the two guides to the wines of Texas have name ... More >>

  • Blogs

    December 6, 2011

    Me and the TABC (Texas Alcoholic Beverage Commission)

    Image via the Texas Restaurant Association.TABC To Go is an excellent online TABC certification program for Texas restaurant and bar workers. Although not required by the state, many Texas employers require certification to ensure proper service of alcohol.​The Texas Alcoholic Beverage Commiss ... More >>

  • Blogs

    November 14, 2011

    Wine of the Week: An "Old Vine" Zinfandel from California (Where Else?)

    Photo by Jeremy Parzen.The "Old Vine" Zinfandel by Bogle showed judicious restraint in its alcohol content and concentration.​What does the designation "old vine" mean, anyway? And how did it come to be a "brand name" for California wines in the 2000s? Vine age is a key element in the qualit ... More >>

  • Blogs

    November 14, 2011

    What Do Wine and Saddles Have In Common? The Houston Livestock Show & Rodeo

    ​Over the course of a weekend, volunteers with the Houston Livestock Show & Rodeo wash 20,000 wine glasses in two days. It's just one of the staggering statistics behind the annual International Wine Competition, the contest that leads to the Rodeo Uncorked! Wine Show and to a few lucky wineri ... More >>

  • Blogs

    October 21, 2011

    Odd Pair: Wine and Legs (or Tears That Rhyme with Ears)

    Photos by Jeremy Parzen.The legs of 2005 Langhe Nebbiolo Sperss by Gaja (Piedmont, Italy), tasted this week in Houston.​How many times have you been at a dinner party and heard some blowhard say something like the following (uttered with a fake British accent): Observe carefully: After swirli ... More >>

  • Blogs

    September 26, 2011

    Wine of the Week: An Under-$25 Fresh, Clean Sparkler

    ​Whenever it comes to sparkling wine, the comparison to Champagne is inevitable. Together with Bordeaux and Burgundy, wine regions that the British embraced as benchmarks for fine wine in the 19th century, the Champagne "brand" is so powerful that it pervades nearly every discussion of spar ... More >>

  • Calendar

    September 15, 2011
  • Blogs

    September 12, 2011

    Wine of the Week: A Rosé from the Texas Hill Country

    ​The more I read about Texas Hill Country winemaker and San Antonio endocrinologist Richard Becker, the more I am intrigued. Any doctor-cum-vintner who quotes readily from one of my favorite 20th-century American poets, Wallace Stevens, sounds like someone who puts more thought into the art an ... More >>

  • Blogs

    September 7, 2011

    Tasting Notes: This Week in Wine Blogs

    Know a Houston-based blog we should be paying particular attention to? Leave the address in the comments section below. ​TweetChat #TXWine: If you've been following along here at Wine Time, you know that Texas wines have been on our minds. We found out about the TweetChat #TXWines thanks to t ... More >>

  • Calendar

    September 1, 2011
  • Blogs

    August 12, 2011

    Odd Pair: What Wine Do You Serve with Doritos?

    ​When asked what factors had shaped his palate and his wine collection when he first began collecting fine wine, rockstar (literally, not just figuratively) and winemaker Maynard James Keenan answered: "Mountain Dew and Doritos. Like most American kids, that's what I grew up on." This was a fe ... More >>

  • Blogs

    August 2, 2011

    Wine of the Week, Part 2: Orange Wine by Nicolas Joly, on a Mission from Nature

    ​Yesterday, after we posted our Orange Wines 101 primer, Elgreco54 noted that "Joly does knockout stuff." As it just so happens, I tasted the new vintage, 2008, of Joly's entry-level wine, Les Clos Sacrés (the holy cloisters), over the weekend. (In France the wine is called "Les Vieux Clos," ... More >>

  • Blogs

    July 15, 2011

    Zelko Bistro Puts Female Winemakers and Craft Beer Front and Center

    Photo by Tam VoChef Jamie Zelko.​Zelko Bistro, although it's only been open for less than two years, has already garnered a reputation for its wine list: Aggressively priced, the list offers an excellent selection of wines between $28 and $46 a bottle. Chef and owner Jamie Zelko wanted it that ... More >>

  • Blogs

    June 20, 2011

    Wine of the Week: "Oaky May Be Bad, but Oak Is Good."

    ​If you're anywhere between 21 and 51 years of age (I'll be 44 next month), you were brought up with the notion that oak flavors were a sign of a fine wine. Back in the 1970s, when huge investment in the Californian wine industry began to take shape, the dudes in charge -- think Gallo and Mo ... More >>

  • Blogs

    June 7, 2011

    Wine of the Week: A Cool-Weather Cabernet Sauvignon from California

    ​When we think of "California Cabernet," the next two words that come to mind are invariably "Napa Valley" -- the AVA (American Viticultural Area) that changed the way the world perceived American winemaking back in the 1970s. Since that time, "Napa Valley Cab" (oh, how I wish people would st ... More >>

  • Blogs

    May 9, 2011

    Wine of the Week: Righting the Wrong of Rosé

    ​Remember the "pink" and "blush" wines from the 1970s, like the one pictured right? They were mass-produced and mass-marketed blends of white and red grapes with high alcohol content (and often with added sugar) intended for the swinging cocktail set of the era. And while we all had a grand t ... More >>

  • Blogs

    April 29, 2011

    Brew Blog: Texas Beer Fest

    ​Despite having some really terrible beer laws, Texas has some really great beer. While efforts are currently underway to change the law, we don't have to wait to get our hands on some wonderful brews. Not only are there many bars around town serving up Lone Star libations, we now have the Tex ... More >>

  • Blogs

    March 25, 2011

    Upcoming Events

    Italian winemaker Ezio Trinchero​Starting this Saturday, there are plenty of inexpensive ways to get your gourmet on in Houston this week, and it all kicks off at Block 7 Wine Company. Fresh off last night's wine dinner featuring acclaimed Italian winemaker Ezio Trinchero, Block 7 Wine Compan ... More >>

  • Blogs

    February 24, 2011

    An Afternoon of Free Wine at Archway

    Photo by CrosslersAn example of home winemaking supplies.​Take a late lunch tomorrow, if you can. And maybe bring along a designated driver. Archway Gallery (2305 Dunlavy, 713-522-2409) is hosting an afternoon of free wine in its Montrose space, and this isn't your typical gallery showing. Fr ... More >>

  • Music

    December 9, 2010

    Top It Off

    Petrol Station gives Garden Oaks full-service charm.

  • Blogs

    November 26, 2010

    No Boys Allowed at Girls' Pint Out

    ​"We're gals into grolsch. Ladies into lagers. Princesses into pilsners. Angels of ale. You get the idea." - Girls Pint Out homepage. We all seemed to arrive at the same time on Tuesday night. A collective groan emerged from the crowd as the pathway over the railroad tracks that separate Sain ... More >>

  • Blogs

    September 24, 2010

    We're Buzzed About Houston Beer Week

    foshydog​From October 11 to 17, local taprooms, eateries, breweries and beer aficionados will join forces to pay homage to all the creative combinations of hops, malt, yeast and water - better known as beer. The first ever Houston Beer Week will be eight days of beer magic taking place in Hous ... More >>

  • Blogs

    July 12, 2010

    Texas Vodka Throwdown Crowns Tito's As Its King

    Photo by Groovehouse / Click here for a slideshowMike Cortez (R), organizer of the event, congratulates Tito's Handmade Vodka on their win.​Longtime Texas favorite Tito's Handmade Vodka won the Texas Vodka Throwdown by a wide margin on Saturday evening after a blind tasting by 15 judges from t ... More >>

  • Calendar

    February 11, 2010

    It’s Not You; It’s Me

    Who gave Hugh Grant an acting career anyway?

  • Blogs

    July 31, 2009

    Joe Lopez Is Ready for White Linen Night

    ​Joe Lopez says he used to have an inferiority complex. That's hard to believe when you consider that the now outspoken San Antonio-based artist took on the Gallo wine company -- and won! Gallo in English is a family surname. Gallo is Spanish means rooster. Lopez found the rooster image a strong c ... More >>

  • Blogs

    July 20, 2009

    Snackshot: The Lone Star State

    This week's old school Snackshot comes to us courtesy of Samantha Bales and the good folks at Lone Star Beer. From the photographer's description: "peace. love. & lone star."

  • Blogs

    July 7, 2009

    Japanese Chardonnay: The New Frontier?

    Photo by Katharine ShilcuttWhile in Chinatown browsing the aisles at Hong Kong City Mall's grocery store, Hong Kong Market, last weekend, I ran across something interesting among the hundreds of bottles of sake: Japanese Chardonnay and Merlot, made by Chateau Mercian. It's highly possible tha ... More >>

  • Blogs

    May 25, 2009

    Texas Traveler: Bluebonnet Wine Trail

    While in Navasota lovin' on some alpacas, Texas Traveler had a hankerin' thirst. So we got on our trusty iPhone and found the closest winery, a funky l'il shack called the Purple Possum Winery. While in the air-conditioned comfort of the Purple Possum's tasting room, we met a lovely couple we'd se ... More >>

  • Blogs

    April 8, 2009

    Texas, You're Not Drinking Enough Hard Liquor, Say Hard-Liquor Sellers

    The people who are trying to sell hard liquor to hard Texans are upset.They're petitioning the legislature, hoping to push Senate Bill 1216 (sponsored by Houston's Rodney Ellis), which would allow liquor-store owners to have more than five stores.Right now, the only people who can own more than a ha ... More >>

  • Blogs

    January 8, 2009

    Food & Foreign Policy

    The World Affairs Council of Houston is best known for holding public events featuring foreign policy heavyweights such as former Secretaries of State Colin Powell and James Baker III. However two upcoming programs will extend the Council's reach into food-related subjects.

  • Blogs

    November 25, 2008

    Recession Thanksgiving Tip: Drink Beer Instead of Wine

    Airline travel is down, grocery stores are giving away free turkeys to get customers in the door, and everybody is looking for ways to economize this Thanksgiving. But before you decide to save money by buying a jug of Riunite instead of an expensive wine, consider serving your guests American craft ... More >>

  • Blogs

    November 24, 2008

    75 Years of Beer

    Raise a glass and toast the 75th anniversary of the day that Texas ratified the 21st Amendment to the U.S. Constitution repealing Prohibition. Although the national repeal of Prohibition did not become final until December 5, 1933, the beer industry salutes Texas on November 24th for bringing us one ... More >>

  • Blogs

    October 21, 2008

    R.I.P., Zima 1993-2008

    Per the Associated Press, dedicated drinkers of malternative beverages will soon be bereft of the flagship in the category: Zima is going bye-bye. The joint venture between SABMiller's U.S. unit and Molson Coors Brewing Co. told distributors in a letter Monday that production of the malt liquor bev ... More >>

  • Blogs

    October 20, 2008

    R.I.P., Zima 1993-2008

    Per the Associated Press, dedicated drinkers of malternative beverages will soon be bereft of the flagship in the category: Zima is going bye-bye. The joint venture between SABMiller's U.S. unit and Molson Coors Brewing Co. told distributors in a letter Monday that production of the malt liquor bev ... More >>

  • Dining

    June 28, 2007
  • News

    April 7, 2005

    Poured Out

    With archaic and self-serving laws, reforms don't come easy for the Texas booze industry

  • More >>
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