I have yet to meet a food critic who looks -- or acts -- like Anton Ego."So many critics. Do any of them have any training?" A question posted by a chef to the Food Media section of the Chowhound forums four years ago. From the same forums, earlier this year: "How do people become food criti ... More >>
Judd Apatow's pretty good year and much more
Brad Bird does it again; health inspectors everywhere shaken to their core
