For those who speak Spanish, the word caracol is instantly evocative of seafood. It translates to conch, or shell, and in addition to rolling off the tongue, the word has special meaning for Hugo Ortega and his wife,Tracy Vaught, of Hugo's and Backstreet Cafe. "Hugo's brother used to be the chef a ... More >>
Martina McBride Reflects On ThePoetry Of "Independence Day"
"EDM has the power to make people profoundly happy. And if those good vibes are trickling down to the kids, well, that's alright." - Katie Bain, LAWeekly Life is all about creating opportunities that will allow you to follow and achieve your dreams, however difficult, weird, or seemingly impossible ... More >>
So, this past weekend I went to Las Vegas and celebrated the wedding of two very dear friends with a bunch of my very best friends (including one who was Skyped into the ceremony from Turkey) and wore a beautiful blue dress and red lipstick and danced all night and made sure everyone in the wedding ... More >>
Photo by Matthew DresdenRistorante Cavour executive chef Renato De Pirro.Last April, Renato De Pirro took over for David Denis as executive chef at Ristorante Cavour, the jewel box of a restaurant inside Uptown Park's Hotel Granduca. Whereas the Provence-born Denis had turned out sumptuous Fr ... More >>
The tart heirloom tomatoes gushed warm, juicy deliciousness over the flaky flesh of the branzino. The tenderly sautéed tomatoes were a great textural contrast to the crisply seared fish skin, both of which complemented the firmness of the fish. On the side was a shaved fennel salad simply ga ... More >>
Father does not know best when father is De Niro in Everybody'sFine.