Subject:

Carla Soriano

  • Dining

    April 11, 2013

    Here, Eat This

    A beginner's guide to Nigerian cuisine.

  • Blogs

    April 5, 2013

    Openings & Closings: Manly Cupcakes Can't Cut It

    How many Malaysian restaurants does it take to feed Houston? If you guessed two, you're correct. Proving that Houstonians like their Malaysian food in one single flavor -- Banana Leaf flavor -- newcomer Asam Laksa Malaysian closed this week in Chinatown. It could have also had something to do with t ... More >>

  • Blogs

    January 2, 2013

    This Week In Food Blogs: Quails and 'Que

    Urban Swank: What were your favorite meals of 2012? The Urban Swank girls -- along with fellow food bloggers Hank On Food and our own Carla Soriano -- round up their own magical meals, including the spaghetti carbonara from Coppa, jar-jar duck from Uchi and foie gras torchon from Brasserie 19. Eate ... More >>

  • Blogs

    November 13, 2012

    Top 10 Restaurants in Midtown

    Although Midtown may be more well-known for its bars and late-night clubs, there isn't a shortage of good food to be found -- even if the neighborhood is steadily losing many of the Vietnamese restaurants that once saturated the area. In keeping with Midtown's current incarnation as the drinking-ou ... More >>

  • Blogs

    October 8, 2012

    Hail Caesar Salad! 28th Annual My Table Magazine Caeser Salad Competition

    What makes for a good caesar salad? Is it fresh, crunchy romaine lettuce? Are home-made, well-seasoned croutons the secret? Is it the perfect amount of lemon juice, olive oil, egg, garlic and pepper? Perhaps the quality and quantity of the parmesan cheese that tops it? Maybe it's the notorious ancho ... More >>

  • Blogs

    October 2, 2012

    Too Bad It Rained: Top 5 Fried Foods I Wish I Had Tasted at the State Fair of Texas

    Unfortunately, it rained literally all day long in Dallas on Saturday. Which just so happened to be the day I planned to attend the State Fair of Texas. There were many things I was looking forward to doing. I wanted to see Big Tex, ride the Ferris Wheel, watch the pig races and enjoy the fireworks ... More >>

  • Blogs

    September 21, 2012

    The Golden Noodle: A Mac N' Cheese Smackdown

    I should have worn my stretchy pants. I should have known better. Yet, there I found myself, trying macaroni and cheese after macaroni and cheese with no end in sight, trying harder and harder after every bite to keep a poised, lady-like posture while simultaneously using every inkling of strength t ... More >>

  • Blogs

    September 17, 2012

    Recipes from the Swanky Casa de Don Julio Event: a Salute to Mexican Independence Day

    Slowly but surely, I am making my way around the world via Houston's diverse restaurants and special events. Last week, I was taken on a trip to India by way of Kiran's. A couple of days later, I had the pleasure of being transported to Mexico by way of Casa de Don Julio, a ritzy event put on by Do ... More >>

  • Dining

    July 12, 2012

    Flaming Young

    Ten food-related words you need to stop misspelling

  • Dining

    June 21, 2012

    Where the Chefs Eat

    Grant Gordon, Matt Marcus and Kevin Naderi

  • Dining

    June 7, 2012

    The Rest of the Best

    Houston's Top 10 Patios

  • Blogs

    May 30, 2012

    The Rest of the Best: Houston's Top 10 Milkshakes

    For the next 20 weeks, we'll be rounding up the runners-up to our 2011 Best of HoustonĀ® winners. In many categories, picking each year's winner is no easy task. We'll be spotlighting 20 of those categories, in which the winner had hefty competition from other Houston bars and restaurants. Milkshak ... More >>

  • Blogs

    May 29, 2012

    La Lupita Lives Up to Its Tagline: "No Tex. Just Mex."

    Upon stepping through La Lupita's heavy, black-iron door, you're greeted with rustic shelves holding tequila and baskets of colorful produce; a lively painting of La Virgen de Guadalupe; and a bright-red ceiling centerpiece made of hand-blown glass hearts. A grand spiral staircase with a wrought-iro ... More >>

  • Blogs

    March 15, 2012

    Burger & Beer "Flight" at The Counter

    Burgers and beer. What's not to like about them individually? And as a pair? You can unconditionally count on this food and beverage combination to satisfy your hunger and thirst and always put a smile on your face. Knowing what a fantastic duo they make, The Counter, the burger joint transplanted f ... More >>

  • Blogs

    March 7, 2012

    Nationally Acclaimed Coreano's Food Truck Has Landed in Houston

    Coreano's food truck's overwhelmingly tasty offerings made their first Bayou City appearance on Saturday, March 3. The restaurant on wheels, which offers an exciting hybrid of Korean and Mexican ingredients and cooking styles, was recently named the No. 1 food truck in Texas and No. 8 in the nation ... More >>

  • Blogs

    March 6, 2012

    Hospitality Reigned Over Hate at Hubcap Grill's Yuck Felp Party

    Hubcap Grill's Anti-Yelp party, held this past Sunday, had everything a stellar party should have: delicious food, a fantastic beer selection, beautiful people, excellent music, gorgeous weather, and a couple of visits by the police. Hipsters, foodies, and fun-loving adults traveled from far and nea ... More >>

  • Blogs

    February 28, 2012

    Roundup of the World's Championship Bar-B-Que Competition

    The World's Championship Bar-B-Que Contest. I knew I'd arrived when a hazy cloud of smoke, emitted by hundreds of barbecue pits, impaired my vision and bewitched my senses. My destination was confirmed when I spotted cowboy-hat and boot-clad guys and gals descending on Reliant Park in masses, as if ... More >>

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