Yesterday afternoon, the Houston Livestock Show & Rodeo held its annual Gold Buckle Foodie Awards in which the dozens of carnival food vendors enter their yearly over-the-top culinary creations to be judged by a ravenous pit of on-air media personalities and journalists.
"I've been doing this five ... More >>
This year leading up to our annual Best of Houston® issue, we're counting down our 100 favorite dishes in Houston. This list comprises our favorite dishes from the last year, dishes that are essential to Houston's cultural landscape and/or dishes that any visitor (or resident) should try at least o ... More >>
Agatha Christie's Miss Marple is a mild-mannered, genteel lady who ferrets out crime by using her considerable wits. Sara Paretsky's V.I. Warshawski is nothing like that. Mild manners? Nope. As a matter of fact, Warshawski has a gritty personality that grinds on just about everyone she meets. Gentee ... More >>
Christine Ha took one for the team, eating some donuts and kolaches at the venerable Christie's, and commenter Eberhard took issue with one of her observations:
They almost always throw in a few donut holes. They are not "trying to get rid of old food" it's called lagniappe and it means, a ... More >>
michaeljacksonfuneral.orgNote: Not the actual million-dollar jacket.Have you ever worked in a souvenir store, memorabilia outlet or run an online auction? If so, odds are you have developed a venal, burning hatred for collectors.
Rocks Off isn't going to mince words: collectors are some of t ... More >>
norwichnutsWhat is it?
Panko is just the fancy, Japanese word for breadcrumbs. These crumbs are ground more coarsely from bread that tends to be lighter making for larger, crunchier and sometimes fluffier results when used in a recipe.
Sometimes made from crustless bread, this variety of panko ... More >>
They always start young. Joshua Christie says he remembers helping around the kitchen as a little kid, and that lifelong passion for cooking helped lead him to win the 9th Annual Le Cordon Bleu Future Chef of America Culinary Scholarship Competition on June 12th. Having attended Langham Creek ... More >>
Erika RayBarbecue Inn's famous fried chicken. When you find yourself in one of these establishments to partake of some tasty vittles (because don't seniors call food "vittles"?), look around and we'll bet the median age is older than 60. If you enjoy the geriatric crowd as we do, check out so ... More >>