Subject:

David Denis

  • Blogs

    August 28, 2012

    Where the Chefs Eat: David Denis, Jean-Philippe Guy and Philippe Schmit

    When we think of French dining in Houston, the following three chefs should assuredly come to mind: David Denis, Jean-Philippe Guy, and Philippe Schmit. David Denis has made a name for himself with his elegant Le Mistral Restaurant on the Energy Corridor, where big-name oil execs come to sample exqu ... More >>

  • Blogs

    July 8, 2011

    Openings & Closings: June 2011

    Photo by Katharine ShilcuttAssorted macarons from Petite Sweets.​This is a good time to live in Houston, folks. Never forget it. A week so filled with restaurant openings that it requires three pages (yes, I'm warning you in advance) to discuss should be proof enough of this fact. News that T ... More >>

  • Blogs

    June 2, 2011

    Food Fight: Box Lunch

    Matthew DresdenLe Mistral's box lunch, with grilled chicken panini and cream of tomato soup. Perhaps the best deal in Houston.​If you google the phrase "box lunch history," virtually all the results are for lunch boxes and the fascinating history thereof. (Check out the Smithsonian's photo op ... More >>

  • Blogs

    May 25, 2011

    Chef Chat, Part 1: Renato De Pirro of Ristorante Cavour

    Photo by Matthew DresdenRistorante Cavour executive chef Renato De Pirro.​Last April, Renato De Pirro took over for David Denis as executive chef at Ristorante Cavour, the jewel box of a restaurant inside Uptown Park's Hotel Granduca. Whereas the Provence-born Denis had turned out sumptuous Fr ... More >>

  • Culture

    December 31, 2009

    Buh-Bye 2009

    Where to celebrate the dawn of a new year: Our guide to the best events in town.

  • Culture

    December 24, 2009

    Buh-Bye 2009

    Where to celebrate the dawn of a new year: Our guide to the best events in town.

  • Blogs

    October 23, 2009

    Upcoming Events

    ​Although it's facing stiff competition from Southern Star lately, Saint Arnold is still our favorite hometown brewery. And this weekend's Foam Raiser at the Orange Show (Saturday, October 24, from 7 to 10 p.m.) is one of many reasons why. The ticket sales for the 2nd annual Foam Ra ... More >>

  • Blogs

    October 31, 2008

    Ristorante Cavour Tacks on Another Room, But It’s Anything But Tacky

  • Dining

    August 7, 2008

    Crash Course at Ristorante Cavour

    Get a real Italian experience -- in both food and service

  • Dining

    February 21, 2002

    French for Beginners

    Le Mistral offers culture in a suburban strip shopping mall

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