Top five condiments to make at home.
A busier week than last gives us some bad news, some intriguing news, some good news and a couple of interesting blind items. Let's get that bad news out of the way first. Samba Grille closed last Saturday evening after service. The downtown restaurant -- which won our 2011 Best of Houston® award ... More >>
Photo by Matthew DresdenChef/Owner Frédéric Perrier, in the kitchen of Aura RestaurantIn part one of our Chef Chat, we discussed how Chef Perrier came to Houston and his vision for Aura. Today we'll talk about working in the suburbs and his other venture, Hoggs n' Chicks. EOW: Talk about t ... More >>
Frédéric Perrier's Marc-a-Rita
Strip-Search Sass, Gender Mix, Red at the Right
Cafe Perrier adopts America's casual attitude with its new brasserie concept
Cafe Perrier's Pernod martini
Some restaurants solve their staffing problems by poaching competitor's employees
Local Restaurant News
You can't eat everything but at Cafe Perrier, you want to try
The good news: Grille 5115's food is terrific. The bad news: There's no room to eat it.