Subject:

Grand Marnier

  • Dining

    February 7, 2013

    Valentine's Day Dining

    Houston restaurants have special deals to help you take your sweetie out to dinner.

  • Blogs

    December 19, 2012

    Our 10 Favorite Affordable Luxuries: Treat Yourself This New Year

    Most of our readers will hopefully remember Robin Leach's signature sign-off at the end of each episode of Lifestyles of the Rich and Famous during the show's decade-long run: "Champagne wishes and caviar dreams." As far as sign-offs go, the phrase is no Walter Cronkite's "...and that's the way it ... More >>

  • Blogs

    September 24, 2012

    100 Favorite Dishes 2012: No. 4, Tuna and Bottarga at Tony's

    This year leading up to our annual Best of Houston® issue, we're counting down our 100 favorite dishes in Houston. This list comprises our favorite dishes from the last year, dishes that are essential to Houston's cultural landscape and/or dishes that any visitor (or resident) should try at least o ... More >>

  • Blogs

    May 3, 2012

    How to Make the Perfect Margarita for Cinco de Mayo, Diagram-Style

    Illustration credit: tabletinfographics.com You don't need Triple Sec or fancy ingredients to make a good, basic margarita. That's exactly what a good margarita is, after all: basic. If you decided not to brave the Cinco de Mayo crowds this year, just follow the simple diagram above to make the per ... More >>

  • Blogs

    February 10, 2012

    Valentine's Day Dining 2012

    Ed. note: We are running this again after publishing it a week ago, for all you last-minute lovers. It isn't hard to figure out why dining and chocolate candy play such a prominent role in Valentine's Day celebrations. Eating is, by nature, extremely sensual. Few activities are capable of pleasura ... More >>

  • Dining

    February 9, 2012

    We Love Food

    Our 100 favorite dishes in Houston.

  • Blogs

    January 12, 2012

    Heavy Fuel: How to Drink Like a Rock Star

    If you want to be a real rock star, you can go ahead and forget about those Red Bull and vodkas you're so fond of. Legit rockers are fueled by bigger, harder and flat-out weirder doses of alcohol than the mere mortals hitting on the bartender at your local watering hole. Sure, a few of our musical ... More >>

  • Blogs

    January 12, 2012

    How To: Drink Like a Rock Star

    Sure, most rock stars are probably happy with any bottle that happens to be within reach. Some rock stars, however, prefer to refine and perfect their booze intake, settling on a signature cocktail that suits their outsized personalities and consequence-free lifestyles. Rocks Off salutes these exc ... More >>

  • Blogs

    December 29, 2011

    On the Rocks: Cocktails Named After Musicians for New Year's Eve

    Have a G.G. Allin and bring in the New Year indecently!​Everything is more exciting, sometimes even redeeming, when it has a cool name: Sexual acts, alcoholic beverages, movies, albums, etc. OK, maybe just sexual acts and drinks. Since there are thousands of sites that have the former covere ... More >>

  • Dining

    May 12, 2011

    The Enchilada Empress

    Sylvia Casares keeps the crowds happy with her Tex-Mex classics.

  • Blogs

    February 28, 2011

    Chocolate Extravaganza Class with Ruben Ortega

    ​Though Central Market's Chocolate Festival is technically over, sweet memories lived on last week as My Table's Pastry Chef of the Year, Ruben Ortega, taught a packed classroom the ins and outs of cooking with chocolate. Ruben has worked at several Houston restaurant institutions, including ... More >>

  • Blogs

    February 9, 2011

    From Australia with Love: Aussie Foods Featured at Rice Epicurean

    ​Right now, Houstonians can get a taste of Australian cuisine without having to fly halfway across the world. Rice Epicurean is offering many enticing Australian made products at local stores. In addition to the excellent Pensfold Shiraz selection, there are also lovely citrus-infused olive ... More >>

  • News

    November 11, 2010

    Bluefinger

    Catastrophic Theatre stages a rock opera redemption.

  • Blogs

    July 21, 2010

    Chuy's Summer Cocktails

    ​My tried-and-true formula for a successful Chuy's experience usually goes something like this: Texas Martini Chips Creamy Jalapeño Dressing Steak Burrito = Bliss. When I deviate from this formula, I go for "Chuychanga" or chile rellenos instead of the burrito. But the Texas Martini al ... More >>

  • Blogs

    February 22, 2010

    Fatbutter.com

    ​Despite what you may think, this is not a website warning you about butter. You know about the fat, calories, and clotted arteries. No, this is the website for La Vista Restaurant. And it's very accurate. Our dining companions had been raving about the dinner they had at the La Vista at 126 ... More >>

  • Blogs

    November 20, 2009

    Thanksgiving Recipe: Cranberry Yogurt Ice Cream

    This isn't cranberry yogurt ice cream. But this is how we imagine it should be served.​Whenever I buy fresh cranberries to make cranberry sauce, I end up with too many of them. They aren't cheap, and they usually go to waste in my refrigerator. If you have ever popped a fresh cranberry in yo ... More >>

  • Blogs

    October 7, 2009

    Bacon Bourbon: The Next Big Thing?

    Photos by Katharine ShilcuttThe winning cocktail​​If the results of Monday night's Manhattan Experience contest are anything to go by, the answer is yes. It appears -- for now, at least -- that bacon hasn't entirely jumped the shark. The winning entry in the Woodford Reserve Manhattan ... More >>

  • Blogs

    March 11, 2009

    French Haute Cuisine on the Banks of Lake Conroe: La Torretta Del Lago Resort & Spa

    Photos by Margaret Downing This past weekend, a mixture of media and local Conroe dignitaries gathered at La Torretta Del Lago Resort & Spa for a cocktail party celebrating the opening of the very upscale Chez Roux, designed to be the best restaurant on the property. Guests got to walk through the ... More >>

  • Dining

    October 16, 2008
  • Dining

    July 31, 2008
  • Dining

    July 24, 2008
  • Dining

    June 12, 2008
  • Dining

    August 23, 2007
  • Dining

    February 8, 2007
  • Dining

    December 14, 2006

    TONY'S MEXICAN RESTAURANT

    TOP SHELF MARGARITA

  • News

    November 16, 2006

    ¡Viva la Margarita!

    The drink that changed the way we eat

  • Music

    May 25, 2006

    DJ Chicken George

    Monday, May 29, at The Flat, 1701 Commonwealth, 713-521-FLAT

  • Dining

    May 11, 2006
  • Dining

    January 5, 2006

    A New Tony's Order

    A Houston mainstay becomes a destination for culinary thrill-seekers

  • Calendar

    September 11, 2003

    The Celtics

    Great Big Sea crashes into Fitzgerald's

  • Calendar

    September 4, 2003

    Multimedia Marathon

    Downtown Stomp Around kicks off the visual arts season

  • Dining

    June 5, 2003

    Le Fracas Français

    Boycott is the only bad taste at Chez Nous

  • Calendar

    May 29, 2003

    Blunt Force

    BMC plays ragga jungle at NoDo's Underground Lounge

  • Dining

    December 5, 2002

    Up All Night

    Clayton's Liquid Cocaine

  • Dining

    July 18, 2002

    Tang with Bang

    Solero's Sinful Sangria

  • Dining

    November 15, 2001

    Soviet Secrets

    Stoli Grill's "KGB"

  • Dining

    January 4, 2001

    Stirred and Shaken

    Saba's lemongrass margarita

  • Dining

    September 28, 2000

    Booze in a Blender

    El Meson's Orange Margarita

  • Dining

    September 16, 1999

    East Meets Best

    Scott Chen opened Houston's top Chinese restaurant. Now he wants to run Houston's top restaurant. Period.

  • Dining

    December 24, 1998

    Nacho OrdinaryTex-Mex

    El Palacio offers dishes from Mexico, by way of the Continent

  • Dining

    August 13, 1998
  • Dining

    June 19, 1997

    Capital Idea

    Is one more palace of red meat one too many? If it's the Capital Grille, the answer is no.

  • Dining

    June 5, 1997

    Mixed Thrill

    Kactus Cafe doesn't know what it wants to be -- other than good

  • Dining

    December 26, 1996
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