Start your Tuesday mornings off right with pancakes at Ouisie's Table. Every Tuesday from 7 a.m. until 10 a.m., Ouisie's Table will offer a multitude of pancake choices paired with two eggs made however you prefer, bacon, fruit, coffee and juice for $17; pancakes are available a la carte for $6. Sat ... More >>
Mark Twain's declaration that "History doesn't repeat itself, but it does rhyme" is an appropriate and memorable reminder in the wake of the March 24, Galveston Bay oil spill. It's one more prompt that environmental abuses, whether by negligence, human error, or political gain, need our attention no ... More >>
Early spring may just be one of the nicest times to visit our city. It's usually when the influx of family and friends trying to escape their drawn-out winters get a quick hello in before the sun scorches the Houston earth for the unforeseeable future. And for me, one of the most important things a ... More >>
Remember when Lloyd Blankfein, CEO of Goldman Sachs, said he was just a banker doing "God's work"? That statement was both false and borderline blasphemous. Some folks who are actually doing the lord's work are the people at Polaris Project, an NGO, which started The National Human Trafficking Resou ... More >>
I got married recently and, naturally, my wife and I took our honeymoon immediately following. In our case, we went to St. John in the U.S. Virgin Islands. Because I work in a tech field, I tend to not go on vacation without some computer technology on me. For my honeymoon however, I opted for only ... More >>
Five years ago today was the anniversary of Hurricane Ike. When it swept through Houston in 2008 - and was subsequently swept under the rug by national media thanks to a collapsing economy - it packed much more punch than anyone expected. A massive storm that, at one point, filled almost the entire ... More >>
It's Friday again, thank God. The weekend brings with it quite a lot actually. There are some pretty big football games, an Astros home stand and quite possibly a tropical storm in the Gulf of Mexico. At the moment it is hot and will continue to get hotter. Expect it to reach the mid to upper 90s to ... More >>
Whenever we buy products from a grocery store, we usually don't second guess where it came from. If a sign for shrimp says that it is from the Gulf of Mexico, we believe it. We are a very trusting society when it comes to purchasing food or drinks from a supermarket, farmers market or grocery store, ... More >>
I hope you have had a nice week. It's been damn hot out there meaning your a/c bills are probably going to be through the roof, but on the positive side, you're probably sweating off that water weight. The heat will most definitely continue into the weekend. This is summer in Houston after all. But, ... More >>
In 2011, during the midst of the state's worst drought in decades, Houston was without something we who live here have come to expect: rain. People I have spoken with who have never visited here have this vision of Houston as Dry Gulch, a cowboy town complete with 10-gallon hats and tumbleweeds. The ... More >>
Last year when the world was held rapt at the plight of northeastern residents during "Super Storm" Sandy, we along the Gulf Coast chuckled. Not at the suffering of the people there. In fact, we understand those poor people and what the went through better than just about anyone. We were laughing ov ... More >>
A thrilling corruption of the Disney princess set.
Alex Gregg, bar manager at the upcoming Goro & Gun, is reviving his popular Commercial Free Cocktail series -- initially hosted at Grand Prize Bar -- for a limited, three-night run at Ambrosia. And this time, he's bringing along guest bartender Chris Frankel to help. Both bartenders got their start ... More >>
Photo by mintprofusionOysters affected by red tide are toxic to humans.On January 27, two small portions of Texas Gulf waters were conditionally opened to shellfish harvesting after a red tide epidemic forced the indefinite closure of oyster season in October. San Antonio and Espiritu Santo ... More >>
Ye olde pleasure piere and shoppesFun magnate Tilman Fertitta unveiled his plans today for turning the old Flagship Hotel pier in Galveston into a -- wait for it -- a "world-class amusement park for all ages." Scheduled to open in May, the project will look (and cost) a whole lot like the Ke ... More >>
We recently wrote about a new crop of Texas license plates with a variety of themes, most of them sports related. One of the designs, however, was for the Texas Roadhouse restaurant chain that isn't even based in the Lone Star State. We certainly understand the passion of a sports fan, but ... More >>
Photos by GroovehouseBlood spurts from the red snapper's main artery as Jim Naismith completes the ike jime process. See more photos in our slideshow.Read the first part of our four-part series on Gulf sashimi-grade fish, and stay tuned tomorrow for part three. "Lane snapper!" yells Captain ... More >>
High pressure is like the Heat Miser but not claymation.Polite elevator conversation usually includes something like, "How about that weather, huh?" Lately, that conversation might be more along the lines of, "Holy shit, I went outside and thought I was going to die!" Normally, summers in Hou ... More >>
Houston's strip malls increase heat, pollution.
NCARArrows mean bad news.You used to hate Houston's ever-growing amount of pavement for increasing flooding and general ugliness. Now you can hate it for making you sweat and breathe bad air. A major new study of the Houston area says "the proliferation of strip malls, subdivisions, and othe ... More >>
Twin Lakes Scuba Park: There's a bus under that waterAs we noted yesterday, the ongoing drought is kicking the ass of Texas rivers and lakes. The Guadalupe is just inching along, low in its banks, formerly underwater roots exposed, making toobing not the traditional summer romp it usually is ... More >>
How Things Went Downhill
Nick Kosir, Beaumont's Rapping Weatherman, has a posseWe wrote about Beaumont's rapping weatherman Nick Kosir last week, and as we mentioned then, we weren't the first to do so. ESPN2's Sports Nation, The Huffington Post and the ever-illustrious Ryan Seacrest have all recognized Kosir for his ... More >>
We're running out of time...to trade for Stephon MarburyOne of my favorite parts of the work day occurs around 10:00 a.m.every day, when Lance Zierlein is finished with his show. At that point, I'm five hours away from my show starting, so Lance and I will typically begin haphazardly discussing ... More >>
It's a well-known fact that most band names are essentially gobbledygook, but here at Rocks Off, we're trying hard to decode Houston's oddest monikers in order to find a little meaning. Music is inherently the search for meaning in the meaningless. It's an attempt to establish rhythm and pattern ... More >>
Hi there, Minsa! Take your seat next to Sun Maid raisins and Land-O-Lakes butter in the "Totally Bangable Food Mascots" section. Welcome back to the weekly round-up here at Eating Our Words, where we're waiting until there's a public health care option to organize our Inappropriately Fried Fo ... More >>
What to order at the Indian seafood restaurant Fish N' More
A bridge to Bolivar might be good for business -- but not for the birds
Passing off cheap fish for expensive red snapper is against the law. But no one enforces the regulations. So Texas restaurants are free to rip you off.
Exitos en Español: The Spanish Side of Freddy Fender (Music Club) /The Roots of Doug Sahm, Son of San Antonio (Music Club)
Jetports and elite resorts may do what border bandits, blistering heat and harsh desert life couldn't: rob Big Bend of its rugged beauty.
Houston disses Dallas in a street name change. But look out for Lamar.
A forecasting veteran follows his vision for a Houston weather museum
Immigrant shrimpers survived Vietnam and the wrath of Texas rednecks. Can they do the same with new fishing restrictions?
January 14 - 20, 1999
Jack Laurenzo cuts the apron strings from Mama Ninfa
Bothered by shrinking catches, growing regulations and a sense of frustration, Galveston Bay's shrimpers say that they, not the shrimp, are the endangered species.