I love cooking for my fiancé and me, but most of the time, cooking for two proves to be difficult. If I don't make a plan, I end up running around in circles at the grocery store and wasting half the ingredient's I've bought (and I hate wasting food). Enter What's Cooking This Week - my weekly meal ... More >>
As nice as it is to buy healthy foods -- especially organic produce and boxed items -- it is unfortunate that the price can be much higher than ordinary food products. In comparison, organic produce tends to be more expensive than regular produce. In an effort to feed an entire family, many househo ... More >>
People across the nation have used chewing gum to help them lose weight. It's a sort of a logical theory if you think about it: Chew gum instead of food so you won't overindulge and gain weight. However, according to a recent study published in the journal Eating Behaviors, chewing minty gum has th ... More >>
Super Bowl Sunday is most definitely a day of indulgence. Beer, wings, nachos, sliders -- it's all so good, but so, soooo bad. Normally. Have no fear -- with just a few simple tweaks, you can still enjoy these game day favorites, and with only a fraction of the guilt. Check out our secrets to makin ... More >>
We love Friday-night pizza or lazy-Sunday Thai delivery as much as the next guys -- but we can't say the same for our waistlines. Luckily, we have a few tricks up our sleeves. By remaking your favorite take-out foods at home, you can get all the pleasure...with none of the guilt. All it takes is a f ... More >>
We love Friday-night pizza or lazy-Sunday Thai delivery as much as the next guys -- but we can't say the same for the waistline. Luckily, we have a few tricks up our sleeves. By remaking your favorite take-out foods at home, you can get all the pleasure...with none of the guilt. All it takes is a ... More >>
It has long been common knowledge that a diet of healthy fats and lots of complex carbs, fiber and protein is sensible, but more recent nutritional findings have pointed specifically to the Mediterranean diet's advantages in maintaining a healthy lifestyle. A Mediterranean diet consists of fish a ... More >>
I love cooking for my fiancé and me, but most of the time, cooking for two proves to be difficult. If I don't make a plan, I end up running around in circles at the grocery store and wasting half the ingredients I've bought (and I hate wasting food). Enter What's Cooking This Week - my weekly meal ... More >>
When it comes to breakfast, everyone always has a preference, especially when it comes to deciding between pancakes and French toast. I am definitely on team pancakes. Sorry, French toast, but pancakes have stolen my heart. The light and fluffy cakes have endless possibilities that French toast ca ... More >>
Summertime means swimsuits, which means many of us are realizing it is now time to dust off that gym membership and get ready to show a little more of ourselves than we usually do. Granted, in Houston, this season lasts about six months. But if anything, that is merely impetus to get into better s ... More >>
I have a tendency to get obsessed with foods, especially when I find something healthy that I like, because left to my own devices I would probably only eat pasta with garlic and oil, pepperoncini, dark chocolate, and the occasional pizza. I discovered sprouted-grain bread back when a turkey sandwic ... More >>
I love homemade meals with my fiancé, but most of the time, cooking for two proves to be difficult. If I don't have a game plan, I end up running around in circles at the grocery store and wasting half the ingredients I've bought (and I HATE wasting food). Enter What's Cooking This Week - my weekly ... More >>
I am a big fan of grab-and-go meals. I rarely hit the drive-thru and am always on the lookout for prepared meals that only need a quick zap in the microwave. If I'm feeling really fancy, I might do the freezer-to-oven thing, but most of the time I like something that can be ready in minutes, and tha ... More >>
I love homemade meals with my fiancé, but most of the time, cooking for two proves to be difficult. If I don't have a game plan, I end up running around in circles at the grocery store and wasting half the ingredient's I've bought (and I HATE wasting food). Enter What's Cooking This Week - my weekl ... More >>
Photo by FotoosVanRobinCooking low and slow can make the Moroccan Spiced Stew that much better. If you have extra time and a tagine, go for it.Romantic seafood dinner. Check. Chocolate. Check. Roses. Check. Chocolate mousse. Check. Champagne. Check. Eating leftover chocolate all freaking week ... More >>
In honor of February, American Heart Month, The American Heart Society is promoting a Go Red for Women campaign. With heart disease being the number one killer of women, AHS is spreading the truth and myths about the disease and tips for prevention. Since eating well is a huge part prevention, we at ... More >>
My birthday is coming up, and after the shit ton of holiday sweets I devoured last month, I'm trying to watch what I eat. But that doesn't mean I can't have my (birthday) cake and eat it too. In fact, my inner fat kid will probably try to shank me if I don't have at least a bit. So I've put together ... More >>
Photo by cyclonebillLast week, I made a garlicky, spicy Spinach Burger with Baked Sweet Potato Fries and Whole Wheat Spaghetti and Meatballs. With meals like those, it's hard to remember you're actually eating food that's good for you. Onward this week with some more healthy delights. Here's ... More >>
Last week's Red Chicken Chili hit the spot. I'm still not sure which way I liked it better; in a bowl topped with a dollop of low-fat sour cream or in a whole wheat soft taco with some homemade guacamole. Either way, I felt good eating it knowing exactly what was in it. I'll be continuing on my jour ... More >>
Happy New Year, everybody! You know that that means; it's now time to join the gym, vow to stay true to your healthy resolutions, and give up by the time Cupid comes bearing promises of love and boxes full of chocolate-covered everything. You'll start with one or two strawberries, naturally; it's no ... More >>
Photo by Brooke ViggianoMe me me so excited...to eat this. Mmm that moussaka was delish - reminded me of the Greek Easters I would spend with the Greek part of my fam growing up. With some more of my favorite holidays coming up, I'm getting a bit homesick. And since I'm food-obsessed, this we ... More >>
Kristen MajewskiWhen I was still working in an office, every day I was faced with the same annoying choice: either get in a good workout or cook a good, homemade meal. No matter how hard I tried to cram everything into those few precious hours after work, I could never balance the two so I co ... More >>
Food critic Jeffrey Steingarten proposed that the world could be divided into two types of people: those who can enjoyably live on bread alone, and those who need all the other food groups for gastronomic pleasure. I am of the former group, but with one condition: The bread must have butter. ... More >>
freddyAccording to a 2009 study by the Centers for Disease Control and Prevention, only 1 percent of adolescents ate as many servings of fruit and vegetables as recommended by the 2005 Dietary Guidelines for Americans. It sounds shocking, but then again, I'm fairly certain I could stand to ea ... More >>
What is it? I'm a whole grain freak. There's almost always a loaf of whole wheat bread sitting on my counter, a package of rolled oats in the pantry and whole wheat pasta just around the corner. So when I came across some rolled wheat flakes, naturally, I had to try them. According to Bob's ... More >>
The Holiday 15 hit you like a ton of bricks thanks to endless array of bitchy relatives insisting you try everything, right? If you're in resolution mode (e.g. getting slim enough to fit back in your Spanx), then you'll need to get back to basics with simple recipes. The fewer ingredients, ... More >>
Fish and shrimp tacos rock.
Spinich linguini with creamy alfredo sauce Finding a good balance is the key to success in life. This is especially true when it comes to your food. Though most of us want to eat at least somewhat healthfully, we also want our food to taste better than an old shoebox. I love pasta and I ... More >>
Dieting is tough. Sometimes, you may think that your favorite recipes are now off limit, that you will have to say bye-bye to making until you reach your goal weight. Not true! Here are some simple swaps for your at home cooking and baking to effortlessly shave off calories. Swap: Eggs for e ... More >>
justmakeitAfter a weekend of meat and carb, that immovable-brick-in-the-stomach feeling is inevitable. If you need a little kick-start to get things, um...moving, eat a lot of this stuff and get your body back on track. Just keep your social calendar free as you wait for the magic of Mother N ... More >>
It's New Year's resolution season. We've started small: drinking more green tea, taking the dog for an extra walk, and switching to more fiber-rich foods. The gym will come next week, we swear. Keeping with the small changes theme, we decided to try something we swore would never land on our ... More >>
Photo by Robb Walsh"We sell a bunch of junk," Whole Foods founder John Mackey told the Wall Street Journal when he announced the new focus on health foods that's supposed to be taking place at Whole Foods this fall. Mackey hopes to stop the decline in the sales of beans, nuts and whole grains ... More >>
One healthy meal at Sandy's Produce Market will wipe away all of your high-cholesterol sins
A man eats fast food for a month -- guess what happens
Ziggy's Healthy Grill
Whole Foods Market
Vegetarian soul food? Naturally Yours serves up "buffalo things" and smothered steaklet
Whole Foods Market
Maybe nutrition isn't a one-size-fits-all proposition
A converted cigarette machine peddles a new addiction: Miniature art
Whole Foods Market
At Ziggy's, health food includes burgers and fries
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