Subject:

Japanese Food and Cooking

  • Blogs

    April 5, 2013

    The 5 Best Things to Eat or Drink This Weekend: Burger Bracket, Pearland Crawfish Festival, National Beer Day and RA Sushi Roll Eating Contest

    While it may have been rainy and dreary for the last few days, the weather report for this weekend is warm and sunny. Get out of the house and grub down with five of the best things to eat or drink this weekend. 2013 Burger Bracket Grand Championship at The Refinery Saturday, 11 a.m. to 2 p.m. 702 ... More >>

  • Blogs

    August 9, 2012

    How Do You Judge a Wine Bar? A Coffee Shop? A Tex-Mex Restaurant?

    That's the question -- or, rather, series of questions -- that arose at a recent dinner. My friends and I had chosen a new-ish Tex-Mex restaurant that night and the chips and salsa that arrived first were appallingly bad. So bad, in fact, that we were left dreading the rest of the meal. And as expe ... More >>

  • Blogs

    August 8, 2012

    100 Favorite Dishes 2012: No. 37, Sashimi at Dadami

    This year leading up to our annual Best of Houston® issue, we're counting down our 100 favorite dishes in Houston. This list comprises our favorite dishes from the last year, dishes that are essential to Houston's cultural landscape and/or dishes that any visitor (or resident) should try at least o ... More >>

  • Blogs

    May 3, 2012

    Chef Chat, Part 2: Kaz Edwards of Uchi, on Creating the Perfect Dish

    Kaz Edwards Uchi Houston 904 Westheimer 713-522-4808 uchirestaurants.com/houston This is the second of a three-part Chef Chat with Kaz Edwards of Uchi Houston. Part 1 of our chat ran in this same space yesterday. Yesterday, we chatted with Uchi Houston's Chef de Cuisine, Kaz Edwards, about his ... More >>

  • Dining

    March 8, 2012

    Nabi-Hood Hangout

    This Montrose spot is serving up beautifully constructed modern Asian cuisine, at small prices.

  • Blogs

    January 12, 2012

    First Look at Nabi

    What's not to like about Nabi? I asked myself as I looked around the empty dining room on a Thursday night before the holidays. The answer is simple: There's a lot to like about Nabi, the new restaurant that replaced sushi stalwart Tomo on the Lower Westheimer curve. But the neighbors might not real ... More >>

  • Dining

    July 7, 2011

    Killer Dragon

    A new chef and a revamped space breathe new fire into Dragon Bowl.

  • Blogs

    January 26, 2011

    How To Host a Japanese Dinner Party at Home in 5 Easy Steps

    ​The cold, rainy weather coupled with PHEW (post holiday empty wallet syndrome) means there has never been a better time to entertain at home. If you're sick of cooking up chicken and salad dinners for friends and family, follow these easy steps to create a delicious Japanese-themed dinner at ... More >>

  • Dining

    June 24, 2010

    Strip Mall Hopping

    Where to eat at 5800 Bellaire.

  • Blogs

    April 23, 2010

    Kaiseki: Technique Meets High Art at Kubo's

    Photos by Katharine Shilcutt​"A sushi chef may train for 10 years. There is only one thing he needs to know: fish. But a kaiseki chef trains for at least 20 years," Kubo's newly installed executive chef, Kiyoka Ito, explained in brusque Japanese, as owner Yoichi Ueno (Yogi-san to his friends) ... More >>

  • Blogs

    January 7, 2010

    Happy Hour Scene: Blue Fish House

    Photos by Justine Schmider ​The outdoor bathroom at the Blue Fish House -- 2241 Richmond Ave. -- reminded us of an old Fina gas station, in a good way. Maybe that doesn't matter, but the bathroom is worth remembering. Blue Fish is primarily a sushi place, and that's what scared us before we ... More >>

  • Dining

    July 2, 2009
  • Dining

    May 28, 2009

    Samurai Gaúchos

    Sushi and churrasco isn't an odd combination at Pradaria.

  • Dining

    August 7, 2008
  • Blogs

    September 20, 2007
  • Dining

    August 2, 2007

    Mom's Hand Restaurant

    Inside the Komart store on Gessner, you'll find Korean food like Mom used to make

  • Dining

    April 13, 2006

    Raw Deal

    When Andrew Jackson puts in an appearance, the hostesses at Ra Sushi pay attention

  • Dining

    February 2, 2006

    The Hamachi on Pluto

    A new sushi restaurant on NASA Parkway boldly takes raw fish beyond old expectations

  • Dining

    December 15, 2005

    Sushi as an Accessory

    At Uptown Sushi, the fish looks great whether you eat it or not

  • Dining

    August 11, 2005

    Three-course Lunch

    Daiji's Izakaya Japanese Tapas Bar

  • Dining

    July 7, 2005

    Split Personality

    Japaneiro's Sushi Bistro and Latin Grill

  • Best of Houston

    September 23, 2004
  • Dining

    April 22, 2004

    Fantastic Fusion

    Mantra's Mike Potowski seems to delight in turning culture clashes into culinary fashion statements

  • Dining

    March 4, 2004

    Land of Azúcar

    Japaneiro’s Sushi Bistro & Latin Grill in Sugar Land certainly is living up to its name

  • Best of Houston

    September 25, 2003

    Best Sushi Bar

    Sasaki Japanese Restaurant

  • Dining

    July 17, 2003

    All-You-Can-Eat Bait

    At this sushi buffet, the lobster is gone Todai. Will it be here tomorrow?

  • Dining

    June 12, 2003

    1 Fish, 2 Fish, Red Fish...

    "Deep-fried madness" delights the red-hot sushi crowd at Blue Fish House

  • Dining

    March 27, 2003
  • Dining

    November 28, 2002

    Tired of Turkey?

    Chef Wakasugi's sushi is designed to please the Texan palate

  • Best of Houston

    September 26, 2002

    Best Sushi Bar

    Kubo's Japanese Restaurant

  • Dining

    September 12, 2002

    The Eel Thing

    Looking for a veteran sushi chef who'll actually talk to you? Chef Toda's your man.

  • Dining

    May 16, 2002

    Midtown's New Attitude

    Blowfish has a brilliant chef with bad manners

  • Dining

    January 10, 2002

    Raw Talent

    Chef Kubo is the best sushi man in town -- ask anyone

  • Dining

    July 26, 2001

    Roll with It

    Houston chefs are creating some uniquely Texan sushi rolls

  • Dining

    June 21, 2001

    Beyond Benihana

    That's eatertainment: Tokyohana knows how to play with its food.

  • Music

    May 10, 2001

    Tex-Jap Jazz

    Bayou City keyboardist Morgan Bouldin finds a groove in a restaurant of the rising sun

  • Dining

    March 29, 2001

    Side Order of Worms?

    You like fresh salmon? So do marine parasites.

  • Dining

    October 5, 2000

    Texas Sushi? Hai!

    Lessons from Mami

  • Best of Houston

    September 21, 2000
  • Best of Houston

    September 21, 2000
  • Dining

    January 20, 2000

    Holy Noodle House!

    Working-class Kin Taro serves pan-Asian soups and salads with a superhero's flair

  • Dining

    October 28, 1999

    A Bit Player

    Once cast in the lead, Sake Lounge is now a secondary downtown character

  • Dining

    June 24, 1999
  • Dining

    March 4, 1999

    Bang-up Bento Boxes

    Don Chang pushes the envelopeat Nara Japanese

  • Dining

    July 23, 1998
  • News

    February 12, 1998
  • Dining

    January 8, 1998
  • Dining

    March 6, 1997

    Slow Fusion

    Nara mixes East and West to make food worth waiting for

  • News

    January 23, 1997
  • Dining

    January 2, 1997

    Sushi Safari

    After years of denial, our critic learns the truth: She has to eat it raw

  • More >>
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