Jon Paul

  • Blogs

    May 23, 2008

    Jon Paul Lands at Landry's

    It seems everyone in Houston is familiar with Jon Paul. The popular restaurant world figure made his name as a host at Tony's, then worked as a consultant for Marco Wiles (Da Marco and Dolce Vita), then for Sabor, which is no more. After that, he joined Polo Becerra (Polo's, Post Oak Grill). And ... More >>

  • Dining

    June 14, 2007

    Bob's Steak & Chop House

    If steak is a sin, then Bob is the devil

  • News

    February 15, 2007
  • Dining

    January 25, 2007

    Tex-Mex Makeover

    Sabor morphs into 1308 Cantina

  • News

    November 16, 2006

    íViva la Margarita!

    The drink that changed the way we eat