Khang Hoang

  • Dining

    December 6, 2012

    What the Deal, Lucille's?

    Something has gone wrong with a restaurant that should have, could have, been great.

  • Blogs

    September 17, 2012

    First Look at Lucille's

    Chef Chris Williams may come from Southern food royalty -- his great-grandmother was Lucille Bishop Smith, a culinary pioneer who owned U.S. Smith's Famous BBQ in Fort Worth and helped establish one of the first college-level commercial foods departments in the nation at Prairie View A&M University ... More >>